It's a fine setting indeed for the cooking of Eleven Madison Park's chef Daniel Humm, who's crafting delights like whole roasted chicken for two with foie, black truffle and brioche Read more.
Try the Stamina Soba, which combines savory and briny seaweed-bonito stocks and features pork belly, scallion and a plump ginger-chicken meatball. It’s one of our #100best dishes and drinks of 2011. Read more.
Japanese place you will always remember in Brooklyn. Bit pricey but worth everything. You get your own private space for party of 2. Read more.