Like buying a gremlin, the Stamina Soba comes with a specific set of instructions written on an index card. If you follow it correctly, you'll be rewarded with one of the best noodle dishes in NYC
So good, yet somehow remains under the radar. The Mera Mera DipSoba is easily my favorite & it's made even better when they bring out a teapot of Soba Yu to water it down to drink. WinstonWanders.com
Best soba I've ever had. They also give you a little flame to keep your broth hot, and when you make a soup at the end everything is warm and delicious.
It's a very small restaurant that seats about 20 people at most, so get there early (~5-10 min before open) if it's a busy day. If it's your first time, get the dippingstamina soba, delicious!
It's a small Japanese restaurant with a lot of healthy options! For someone who is not tried soba noodles before go for warm soba. Warm Japanese stylesoba with chicken and Mochi ice cream were yumm!
Perfect, healthy, lunch. Handmadesoba noodles served cold or hot. Tiny place with a bar and a couple of tables, hard to get in for dinner but usually easy for lunch. Small menu of appetz, a bargain.
TT 10 Cheap Eats: "Fresh, deeply nutty soba is the name of the game... The stamina soba is a sustaining warm bonito-based broth rich with sliced pork & chkn meatballs. Don't sleep on the silky tofu"
Sansai Soba is a great veggie pick! Once you're done you can request hot water to dilute the broth and drink it up! A small cup of tea is served post meal as well :)
The best soba in NYC!! Their kitchen is too close to seats.. Kinda disgusting to see their mess... However when I had a first bite of daikonmochi.. Oh my gosh! And the soba!! Awesome! But whoa,
I dream of the day I can walk in, sit down, and order at Cocoron without a 40 minute wait. The kind of place I would have loved to keep a secret, soba speaks to my soul, and they do it right.
Small place, but amazing food and authentic japanese... Try the famous stamina soba, or the japanese stylecurrysoba... Actually anything u try will probably be great
Try the Stamina Soba, which combines savory and briny seaweed-bonito stocks and features pork belly, scallion and a plump ginger-chicken meatball. It’s one of our #100best dishes and drinks of 2011. Read more
start out with some delectable Tofu that'll make you feel like you're in Tokyo, savor the incredible broth of the Stamina soba, and finish it off with the green tea affogato. this place is money.
Get the Stamina dipSoba. The servers are very nice and willing to explain everything! We learned a lot about soba noodles today. Very healthy for you! Enjoy!
Start with homemadesoft tofu and then yuba dippingsoba. Finish with green tea affogato (green tea ice cream with concentrated green tea sauce and corn flakes).
If you can handle spicy, the Tom YumDipSoba is where it's at! I tried the silktofu but honestly wasn't a big fan of cold tofu- not sure what all the hype is about.
Tiny, cramped, adorable noodle shop with pretty authentic Japanesehome cooking. Had the yakko and kimpira appetizers, and the cold kimchisoba - all delicious.
All the veggie apps are amazing. The chicken meatballs & Stamina Soba are my other favorites. One strike- the soundtrack that they inevitably play everytime I'm there. I-pod please!
Come for lunch on the weekend and there's no wait. For summer - the cold kimchisoba is revolutionary. Served with just-cooked egg, cool and filling and refreshing.
Natto (fermented soybean) on "cold soba is mixed with egg, soy, onions and crushed sesame seeds. This dish is an amazing taste experience, sour and sweet and salty at the same time." ($8.50). Read more
Delicious but either they swapped my large order with someone else's or they serve appetizer sized bowls of soup. Going to get pizza afterwards. 150lbs and hungry.