The big draw "deli ramen" made with matzo balls and smoked meat from Mile End. Diners also love the more traditional noodle soups, and the small plates like pork buns and mackarel tartare Read more.
Come here for lunch and fill up your tummy with one of their combo specials – the Salmon Oyako Don or the Chicken Kuwayaki are delish. Service is a bit iffy.
Excellent addition to the neighborhood. Great house tonkatsu ramen, sushi, decor. They open this Thursday!
Paitan Ramen, made with their special chicken and soy sauce-based broth that's complemented nicely with chewy noodles, thick, coarse-cut scallions, and slices of smoky flame-cooked chicken.
Shinobi Ramen, filled with broth prepared using a whole chicken, flavored with green apples, cooked down for seven hours, served with crunchy bean sprouts, corn, and savory slices of pork and chicken.
Decent to great ramen depending on what you order. Miso ramen, shio ramen, and abura soba are the best of the lot.
