2234 Mission St (btwn 18th & 19th St), San Francisco, CA
Chinese Restaurant · Mission District · 314 tips and reviews
Bon Appetit Magazine: The cumin lamb belly? Fiery and addictive. Warm egg custard with duck confit and sea urchin? Brilliant. Hot-and-sour pork dumplings made to order? Further proof that MCF is no accident.