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391 Van Brunt St (btwn Coffey & Van Dyke), Brooklyn, NY
New American Restaurant · Red Hook · 97 tips and reviews
Eater: A little something for everyone: you can get a textbook roasted chicken, a serious pub burger, homemade pork dumplings, Korean-style steak & eggs, or a Peking duck leg, if you like. [Eater 38 Member]
Eater: Try the chicken mole enchiladas, the fried skate tacos, or the never-dry tamales. Many Mexican food snobs say that this is the best taqueria in NYC. [Eater 38 Member]
15 Main St (btwn Water St & Plymouth St), Brooklyn, NY
American Restaurant · DUMBO · 96 tips and reviews
Eater: Many of Payman Bahmani's drinks are light and fruity, like the Raspberry & Balsamic, which is a beer cocktail made with muddled raspberries and balsamic vinegar syrup. All cocktails are $13.