This meat-lover's paradise espouses "nose-to-tail cooking" where trotters and ears abound in turn-of-the-century environs outfitted with curtained booths and a vintage, charred-oak floor. Read more
Inviting and warm ambience - almost like a hunting lodge. Sit in a booth if you can.The Caesar salad and Scrumpets (breaded + deep fried lamb sticks) were amazing!
Long tables covered in butcher paper and reclaimed-wood flooring make this restaurant inside the Ace Hotel a cozy spot to sample some hearty British fare. Read more
Booth No. 40 is closest to the open kitchen and has curtains that can be drawn for privacy. There’s also a call button for the server, iPhone and BlackBerry chargers and dimmers for the lights. Read more
It continues the Ace Hotel tradition of modern style, infused with rockstar swagger. The medium rare, slightly gamey lamb burger topped with feta cheese and crispy red onions is the house fav. Read more
[Restaurant/Bar] Hyped since opening 2009 may have affected service, but room and food are still excellent, albeit heavy. Get a booth, the lamb burger - and a drink in the adjoining ACE Hotel lounge.
Always known for their eclectic fare, their Thanksgiving menu is no different. 4 courses include options like chopped-liver toast with pumpkin fondue and a cabbage salad with pecorino.
Three cheese sandwich has the density of a dying star. It comes two different ways: with a big piece of ham and a runny egg in the middle (bfast), or with onion marmalade and thick mustard (lunch).
Continues the Ace Hotel tradition of modern style, infused with rockstar swagger. The medium rare, slightly gamey lamb burger topped with feta cheese and crispy red onions is the house fav. Read more
the best seats in the place: at the upstairs bar (much less crowded). if you're feeling light, small plates: pork scratchings, scotch egg, etc. if you're hungry: lamb burger, pork belly, etc.
burger fiends beware: you'll have one bite of the lamb and feel like Adam once he's taken a bite in the Garden of Eden. Start of w/ aperol spritz as apertif, perfecto.
Definitely meat-centric sort of place. I indulged in a rich and succulent lamb burger. Spot was quieter than expected for a Sunday afternoon. Is it me or do they need to turn up the lighting?
Just off the lobby of the equally cool Ace Hotel, it’s a dark, wooden bar and restaurant with taxidermy touches and tattooed serving staff http://barchick.com/find-a-bar/new-york/breslin
I never leave this place without having a whiskey sour with egg whites. They do it insanely right here. Do yourself a favor and get one immediately, day or night, 24/7. Avoid the business bros.
Went for brunch without a reservation and had to wait 30 minutes. Service not fast but food is really unique and tasty. The gingerbread/carrot pancakes were so worth it!
We did the Chef's table with the whole roasted pig. Gotta reserve in advance, but if you've got a larger party, I can't recommend it enough. It was awesome!
Interesting place, nice food but have to order before midnight and we had to wait more than 1hour for a quick razor clam. The guys are nice and welcoming maybe another time around 8pm ...!
You can try two Where to Eat 2011 picks under one roof; after dinner here head across the Ace lobby to the new John Dory for a dessert of the excellent eccles cake. Featured in Where to Eat 2011! Read more
The team behind the Spotted Pig brings this new gastropub that projects a certain swagger. Chef April Bloomfield’s knack for unusual meats is evident, and the menu reads a bit like Dickens. Read more
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The People go nuts over the Lamb Burger – for good reason. But we’re obsessed with the Seafood Sausage – it’s one of the most perfect dishes in the city.
Come early as they get busy. Or just go to the bar upstairs where it isn't busy and order food at the bar. The bartender there makes some awesome drinks!
Protein-heavy menu of dishes like beef & stilton pie, crispy sweetbreads with minty peas & bacon, a char-grilled lamb burger, & the date-ready pig foot for 2. The drink sitch is equally cordial. Read more