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(Now Closed)Pizzeria and Wine Bar$$$$
Greenwich Village, New York
Has a stamp of approval from Food Network and The Wall Street Journal
461 Tips and reviews
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Claudia ColonnaFebruary 24, 2015Quattro formaggi pizza a must have and can't go wrong with any of the gelato flavors!
Try Lambrusco di Modena Amabile Opera 2014, a summer highlight.
the coppa is incredible. get some grissini and ask for a side of truffle honey. a bottle of nero d'avalo and you're in heaven.
New York HabitatOctober 26, 2011This Italian pizzeria has a fun atmosphere with a huge selection of wine, but the highlight of the menu? Their clam pizza, yum!
LenaSeptember 20, 2014Like a broken record, but please go for the olive oil gelato! The verde dishes are on point!
CalJanuary 20, 2013Very good sized portions! Not too much and not too little. Fair price as well. Nice place for date night!
Tom JosephApril 20, 2015The pasta was a little al dente and the sauces a bit overpowering for my taste. Didn't try the pizzas though and the prices are very reasonable
Thalia KAugust 20, 2010Olive oil coppetta: olive oil gelato topped with passion-fruit granita, strawberries, lime curd and basil syrup (via TONY)Read more:
Michelle KauntzJuly 19, 2011This place has the craziest way to tell you your table's ready... it's like grand central station! Great pizzas and the bellini pitcher is the way to go. Read more
Anthony BradfieldJanuary 2, 2011The food and wine were excellent! However, I tried the Olive Oil gelatto because all the tips said it was great but it was gross. I felt like I was eating straight up sea salt. Changed it for banana!
See-ming LeeMarch 3, 2010The pizzeria with an insane wine-list. Amazingly good and very affordable. Get the fennel pizza. So yummy. But don't stuff yourself up as the desserts are heavenly. Highly recommended!
Alex HayworthJune 19, 2017Pasta. Pizza. Have seen Mario walking around in his orange crocs here. Oh oh, and olive oil gelato.
Kirill KukuruzaJune 13, 2016We ordered spaghetti alla carbonara and pasta alla Norma and food was very tasty
MischaAugust 22, 2014You can actually build a dinner ordering various appetizers, calamari are all always a good choice
- S EFebruary 9, 2015This is a family friendly place and their food and drinks are great! Try the Bitter wifey!
MVQJuly 8, 2013The spinach and ricotta insalate with truffle honey is the absolute best, get it...it'll change your world.
Brent OsborneJune 22, 2013Don't be fooled by smallish portions...you'll leave feeling full! Family and kid friendly, great service!
Caitlyn DayFebruary 27, 2014You haven't lived until you've had the spinach, ricotta salad with truffle honey. That's right. Truffle. Honey.
Jackie DanickiNovember 5, 2009Amazing seasonal Italian food, including gluten-free pasta dishes and over 750 Italian wines, plus a fun atmosphere that's great for getting together with friends. Mario Batali did well with this one!
Experiencing carbo-guilt from all that pizza and pasta? Order the delicioso Cauliflower “alla Siciliana". Your belly will thank you.
Save room for the Olive Oil Coppetta for desert. A crazy amazing flavor and texture combination.
Samantha AlbrightJanuary 21, 2014Order anything with prosciutto and you won't be disappointed. Get the black and white for dessert!
Black & white gelato sundae is absolutely amazing. The perfect balance of crunchy, sweet and caramely.
Kavita BabaNovember 15, 2014Amazing broccoli (perfect mixture of spicy and bitter) and even better montepulciano
Shirley LuAugust 11, 2014Strong cocktails. Unique and tasty pastas and pizza. Rockin honey ricotta spinach salad.
David LifsonDecember 31, 2011The rum sponge cake / pistachio gelato whatever-it's-called is amazing. I generally find Otto very overrated but the food is actually surprisingly decent for the price. (3 of 4 petals via Fondu) Read more
SecondMarketFebruary 13, 2012SecondMarket favorite! We love going to Otto with a big group and enjoying the amazing pizza, wine and atmosphere.
Astrid MorescoJune 30, 2014Fresh goat cheese pasta and the olive oil gelato were the highlights of the meal
Robbie HolmesDecember 2, 2010All of the pasta dishes can be made gluten free, also get a cheese sampler & the olives ($9 for all varieties) great way to start a meal
EatocracyJune 10, 2010Order some antipasti at Mario Batali's casual pizzeria while you wait on his thin-crusted creations. Runny yolk fans opt for the Pane Frattau -- a pie with a sunnyside-up egg in the center.
Larisa GrollemondMarch 9, 2016House-made pastas are always good, and take advantage of their sommeliers!
Great for large parties but reservations still needed, nice cheese plates w/ dipping sauces, all the food is great.
Serious EatsApril 13, 2013Skip the pizza for excellent vegetable small plates, delicious, reasonably priced pasta, and some of the best gelato in the city. The dining room can get noisy—best to eat at the bar.
debzApril 6, 2013Loud atmosphere and LOTS of kids running around. Definitely not a date spot, but the food is really delicious. Try the braised pork pasta.
Marc AdlerJuly 4, 2010What a great atmosphere! And, the food, as well as the value, was some of the best in NYC! Then a short hop over to Washington Square provides plenty of 'entertainment'.
BexSeptember 16, 2013Try the Pizza Bongole - #pizza #cheese #clams #garlic #wine #tasty #yum #food #goodtimes
Joe GermuskaAugust 2, 2013"We're not shy about… just ordering some gelato, or better yet, Meredith Kurtzman's olive oil coppetta….a more adult take on a sundae."
Beni ChhunJanuary 4, 2013$9 culatello appetizer. The heart of the prosciutto, layered with a divine olive oil. Amazing.
Erin LaneAugust 10, 2011Lively atmosphere, good for a relaxed dinner with a big group. Obsessions: spaghetti carbonara, olive oil gelato sundae.
Courtney TrlSeptember 20, 2012The Caprese salad was amazing! Lots of great choices for vegetarians. The gelato was the best part!
911 Photos
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Designed to look like an Italian train station, OTTO (which means “eight” in Italian) is located on the corner of 8th Street and Fifth Avenue just steps from Washington Square Park. One of New York’s most celebrated pizzerias, OTTO combines the elegance of a Bolognese enoteca with the fun bustle ...
Permanently closed (Show more)
- Tue–Thu
- Noon–9:00 PM
- Fri–Sun
- 11:30 AM–9:00 PM
(212) 995-9559
View menu on http://ny.ottopizzeria.com/menu
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
No
Outdoor Seating
No
Food & Drink
Menus
Brunch, Dinner
Drinks
Wine, Full Bar
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- 8.7
"My family and I (5 of us) went here for dinner and the pizza was amazing!! My brother and I tried the barbecue chicken and the buffalo chicken and both were very tasty. Plain pie was just as good!"
Adrianna Barazotti - 9.0
"The best pepperoni slice I have ever had!"
Joshua Gruss - 9.1
"Great Detroit style pizza. The pink sauce is good, but the red sauce is outstanding!"
Allie Caldwell
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