- Go here. Experience the burrata cheese. It's worth it.
- pizza
- burrata cheese
- cocktails
- good for dates
- trendy
- (15 more)
- Popular
- Recent
- Andres NovoaMay 5, 2016Out of all the delicious food I've had here the star of the show is hands down their cauliflower appetizer!! One order never seems to be enough!
- Asher BlumbergAugust 24, 2014Heirloom pizza was a fail unfortunately....need to pick better, ripple tomatoes, but the apps were great, broccolini, zucchini, walnut rye toast and olive spread ,great. All in all I would come back.
- This is where I had my 'Farewell SF' dinner. Meatballs, risotto, pizza, and incredible cocktails. Pro tip: reserve the downstairs for private party.
- Always buzzing and crowded! But instead of going for dinner, shoot for brunch. It's easier to get a table. Plus, they have the best cocktails and brunch menu in the Mission.
- Everything is delicious. Can't go wrong with any of the pizzas. Don't miss the walnut bread with burrata. Solid cocktails.
- CITY GRITAugust 1, 2014While pizzas are their main game, we swooned over the Salumi, Baked Polenta, Burrata Bruschetta, the Chicken Liver Crostini, and the entire cocktail menu.
- Kelly 🍰September 23, 2012Call an hour before you're going to arrive to be placed on the wait list. You must check in within the hour or else you lose your place! Expect a wait anyway, but great cocktails and pizza
- Vincent TangSeptember 4, 2015Super chill Italian place open late. Buzzing atmosphere that's great for groups. Try the chicken liver crostini and crab arancini
- Doug de WetJuly 18, 2016Dry, clean, and appetizing, if you like aromatic, rye based cocktails, the slightly bitter Mythmaker is mighty fine.
- Jaimie LeeOctober 18, 2015Make a reservation ahead if you don't want to wait for an hour(or more) for this delicious pizza🍕
- If you ask nicely they will add capers to your pizza! Pro order: add capers and anchovies to the burrata margarita pizza.
- Carl FigueiredoMarch 14, 2014This place is so hip it spills out the doors onto the street. But who cares? Cocktails are of the off-the-hook variety and the meatballs brought a tear to my eye...fuggedaboutit
- SarahJuly 17, 2016Get the beet gnocchi. It's served on a bed of cream and lightly charred. So so good.
- Mark CialoneSeptember 12, 2017Hot salami pizza + Crab arancini were amazing. Great place, very reasonable price
- Casey NeistatAugust 21, 2014great place good service and fun albeit hipstery crowd. meatballs and pizza were my favorites.
- Everything was good, but the highlight was the olive oil gelato
- VegNews MagazineOctober 30, 2012All of this upscale eatery's pizzas can be made with vegan cheese or even vegan sauage. But unless you're a teetoler, don't miss the cocktails—they're truly inspired.
- Ben CoffeeDecember 12, 2014All of the appetizers are great. Try the walnut bread... So delicious. This is a good spot for a date and also big groups!
- Louise PlqvtSeptember 19, 2016Risotto with funghi and truffled Panna was very fine and tasty. A bit crowded and music too loud for my non-American ears:)
- Coralie SabinAugust 10, 2015The walnut bread with burrata and truffle was great, the gnocchi are not real gnocchi. They are not crunchy but smooth and still really good.
- Márcia BritoApril 1, 2014I loved the mimosa drink, a delight! Cozy restaurant! I will return, before leaving for Brazil :))
- Kevin CJuly 30, 2017Everything i have had there has been fantastic. There is a cheese and fig toast small plate that is outstanding.
- Eggplant dish was delicious. Get a pizza. Get anything with Burrata.
- if you don't know what to order, ask your bartender. they'll do you you right. that goes triple if you're thinking about ordering anything and coke/tonic, or a shaken martini.
- Zeke KochFebruary 19, 2016Good italian. It's surprisingly easy to get a table if you come at odd hours and are willing to sit under the heat lamps outside.
- Ask for the Bloody Mary with mezcal and trust your bartender!
- Aadil BhattiMay 27, 2017The walnut bread bruschetta is sweet and nutty, a good way to start your meal.
- Lizzy AAugust 6, 2012Amazing appetizer and pizzas. Kind of like Delarosa. The gnocchi, berets cheese pizza, and their cauliflower are delicious! I will definitely return soon.
- They have an amazing new bird themed cocktail menu. If you don't see it, ask for it.
- Jeff MartensApril 17, 2016Meatballs and carpaccio were amazing! Lasagna was a treat. Wonderful server and nice outdoor seating.
- Inventive cocktails, great pizza, and delicious antipasti. Busy for dinner but open late and shockingly chill for brunch.
- The walnut bread was absolutely amazing, as was the mushroom risotto. Pro tip - ask for the spicy marinara where applicable.
- AliciaDecember 25, 2013Panna gelato with sea salt and olive oil. Honestly, you can't really miss here. Worth the wait (there is almost always a wait).
- Brunch is served until 3pm, however, get there by 2:45pm (and ask nicely) if you want it, as they may start putting brunch menus away a few minutes short of 3pm.
- If you're into cocktails, ask for the "field guide" menu.
- Excellent pizza and cocktails ... my favorite is the prosciutto pizza with burrata added on top!
- Cristina CordovaApril 22, 2013The walnut bread with burrata and truffle honey was amazing. The meatballs and olive oil ice cream were also delicious.
- Jonah PriceJuly 12, 2016Vegan options are one thing, but to make it easy for me by having a vegan menu, and I'm in love. 💕
- CITY GRITAugust 1, 2014With an ever changing menu, the only thing we can promise is that your meal will be a tasty lesson in perfectly paired food and wine.
- Luke WhiteOctober 10, 2014Get the meatballs, the buratta toasts, and the olive oil ice ice cream. The pizzas are all delicious.
- The sink in the bathrooms are super cool. There's an LED that indicates the temperature of the water.
- Loved the gnocchi, pizza and walnut bread. The cocktails are reality good tried the wind up bird and mule
- I would like to drink a lonsdale, and eat some radicchio, and a sausage/green onion pizza and finish with some mascarpone gelato with olive oil and sea salt.
- Casey HoganDecember 14, 2014Pizzas and cocktails are awesome. Idk what's is in that cheese sauce with the sweet potato fries but holy hell it's delicious.
- Minks MadaanJanuary 4, 2014I go here for the cocktails. Probably the best in the mission. My favourite is the tequila with smoked pineapple
- Stephanie WeiDecember 8, 2019Love the saffron osso buco risotto. Walnut bread with burrata is also delicious.