ABC Kitchen

ABC Kitchen

New American Restaurant$$$$
Flatiron District, New York
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9.3/10
3,078
ratings
  • Stars
  • Stars
    The experts at The Wall Street Journal and Travel + Leisure recommend this place
    • The Wall Street Journal
    • Travel + Leisure
  • Tips
    Akanksha C.
    "Crab toast, carrot and avocado salad, mushroom pizza are all divine"(91 Tips)
    nida s.
    "The salted caramel sundae with caramel popcorn is amazing!!"(23 Tips)
    Reem A.
    "I loved the mushrooms pizza and the carrot and avocado salad👍"(13 Tips)
    Jennasakwa
    "The salted caramel ice cream sundae is the best dessert in the city"(23 Tips)
Tips and Reviews icon702 Tips and reviews
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  • Amy W.heart icon on user image
    Amy WangDecember 26, 2014
    Wow everyone should come here if you appreciate simple food made delicious! And fresh! Try scallop, ravioli. Won't go wrong any dish you pick.
  • Noura S.heart icon on user image
    Noura S.June 16, 2016
    Been here 10+ times
    I love their interior space. The food is great. I remember we had a dish with eggplant over a crispy bread it was heaven
  • Food & Wine
    Food & WineApril 5, 2012
    Chef Dan Kluger met boss Jean-Georges Vongrichten at the Union Square farmers’ market, where he buys local ingredients for his sustainable menu. The farfalle with kasha and veal meatballs is perfect. Read more
  • Lee H.
    Lee HoffmanJanuary 2, 2016
    Excellent food. The cauliflower appetizer is unbelievable. The pasta w Brussels sprouts is fantastic.
  • Nitzan B.heart icon on user image
    Nitzan BJanuary 27, 2019
    Came for restaurant week and was blown away. Food was great and the staff was super friendly!
  • Jasmine M.heart icon on user image
    Jasmine MehrabiMay 14, 2019
    Ambiance 10/10. Crab toast 8/10. Burger and fries 8/10. Carrot and avocado salad 7/10. Overall would come back for more!
  • Ben S.heart icon on user image
    Ben SternAugust 25, 2017
    Every vegetable dish was incredible. The burger was mediocre, but the fried chicken and fish dishes were fantastic. Service was slow and inattentive, but the great food and drinks made up for it.
  • Lindsey K.heart icon on user image
    Lindsey KimJune 14, 2016
    Been here 5+ times
    Start your meal off with the goat cheese and ramp toast while it's still in season! Can't go wrong with anything on the menu here.
  • Lauren J.heart icon on user image
    Lauren JApril 7, 2015
    Been here 10+ times
    The fried chicken has been good since the early days, but the new-ish recipe with hot sauce is so insanely delicious, I don't think I can order another entree going forward
  • Darwin I.heart icon on user image
    Darwin IgnacioAugust 11, 2012
    Place is deceiving. Small discreet doors and huge interior! Got the pancakes, so good! Also got to taste the crispy oyster with eggs, the hake and roasted sea bass! Home run!
  • Patrick B.heart icon on user image
    Patrick BaskinOctober 2, 2016
    Great flatbreads & all around solid menu, needlessly pricey and fancy for what it is, but still a solid spot if you have a reservation
  • Steff H.heart icon on user image
    Steff HindMarch 9, 2015
    Christmas lunch was lovely, amazing food in a great looking space and with a relaxed atmosphere
  • The Food Slutsheart icon on user image
    The Food SlutsJune 12, 2012
    An impressive assortment of seasonal dishes. Be prepared to wait for a table or book in advance. Stand outs were the sugar snap pea salad ($15) and the steamed halibut with asparagus ($29). Read more
  • Linkstar Industry C.heart icon on user image
    Just like the new kitchen.Besides,we think natural marble 3d leaf wall art design will create a more interesting & unusual interior decor surface.
  • ZenFoodsterheart icon on user image
    ZenFoodsterSeptember 9, 2013
    One of the best brunch & fried oysters dish ever: Scrambled eggs & fried oysters! ;9 Crab toast isn't too shabby either.
  • Taylor D.heart icon on user image
    Taylor DesmondFebruary 17, 2016
    Crab toast and roast carrot and avocado salad- honestly never tasted carrots like that they're amazing
  • tt t.heart icon on user image
    tt tuAugust 20, 2016
    A bit hard to get into but this restaurant really reminds me of fresh, New Californian food. Highlights are the kale salad, the starters and that popcorn sundae.
  • jiresellheart icon on user image
    jiresellJuly 11, 2015
    Jean George's casual spot north of Union square. Try the warm beets in yogurt! So good!
  • Elly K
    Elly KJune 8, 2011
    Decor and ambience was amazing and romantic. Great date spot with a delicious menu- I want to try everything on it. Had the crab toast, avocado and carrot salad, suckling pig, doughnuts- all amazing
  • Andy P.
    Andy PascalSeptember 11, 2012
    Mushroom pizza with egg is top notch, as is the burger. To start, def get the toast with ricotta and strawberry spread! Close it out with the sundae - off the charts!
  • Whitney F.
    Whitney FishmanApril 30, 2016
    Been here 5+ times
    Still chaos to get a table but you can get the full menu at the bar and if you get a seat before 6-630 you're golden. Amazing drinks and flatbreads.
  • Josephine S.
    Josephine SonJanuary 20, 2014
    Absolutely love this place. Beautiful and romantic, yet still laid-back environment. Peekytoecrab toast is a must and the pastas are great!
  • Enna m.heart icon on user image
    Enna mkJuly 25, 2017
    Make a reservation ahead of time. Once you finally make it, get the carrot salad. Just amazing!
  • Branzino B.
    Branzino BandiniJune 13, 2012
    Ham crisp around the edges and just thick enough for some chewiness, while a toasted English muffin and a side of crunchy home fries help sop up the deluge of classic hollandaise and rich yolks. $18
  • Avneesh K.heart icon on user image
    Avneesh KohliAugust 27, 2018
    Ohhh this place is super fancy. Be prepared to have trouble pronouncing things on the menu. The burger is extremely good.
  • HOBNOB Magazine
    HOBNOB MagazineJuly 1, 2012
    Go at off hours to get a table, late weekend afternoons, lunch, early dinner. Food is beyond fresh, with flavor to spare. Do have the seasonal toasts. Great choice for vegetarians.
  • @JaumePrimero
    @JaumePrimeroFebruary 4, 2013
    I love the Tuna Tartare here. In fact, all the appetizers are amazing. No need to order a main course. Just order a bunch of small plates!
  • Esther E.heart icon on user image
    Esther EstebanDecember 13, 2014
    Tuna as starter... it is delicious! Cocktels by the side are a must :) even those alcohol free are amazing.
  • Cheen T.
    Cheen The CuriousAugust 11, 2022
    Black truffle pizza was aromatic, the dough very chewy. I wished the toppings were more substantial
  • Missy M.heart icon on user image
    Missy MackeyDecember 27, 2022
    It’s all about the crab toast! Very pretty and romantic interior as well, and didn’t feel rushed by the server which I appreciated
  • Caitlin S.heart icon on user image
    Caitlin SakdalanJanuary 27, 2016
    I liked it for NYC Restaurant Week, but I found it slightly overhyped. I need to go back and try their regular menu to see if its worth it
  • Rewan P.heart icon on user image
    Rewan PartiOctober 11, 2015
    Perfect for intimate dinners. Order the Avocado salad and their grilled halibut.
  • Serena
    SerenaJune 13, 2012
    Been here 10+ times
    there's a back bar with first come seating and a full menu that everyone forgets about. also, the kitchen is amazing about splitting dishes without you having to ask them and at no charge.
  • Veronique V.
    Veronique VJuly 4, 2012
    Just... Amazing. Pizzas are splendid and rich; kasha and bowtie pasta w/ veal meatballs blew my mind. Amazing mix of textures and favors. Great vibe.
  • Esme B.
    Esme BrinkmanSeptember 3, 2015
    Beautiful interior and really nice food and drinks. Order the crabtoast and a pasta or turkey sandwich and you're good to go.
  • K N.heart icon on user image
    K NJune 19, 2014
    Great brunch options. The maple bacon biscuits are amazing. The interior decor might be my favorite part about this restaurant!
  • Kimberly
    KimberlyApril 23, 2013
    The decor of ABC Kitchen is breathtaking. I feel like I'm on a magical journey when I'm in the restaurant & while I'm eating. All around great vibe, great food.
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupJanuary 19, 2011
    An absolute design/decor standout with extraordinary local, sustainable, and organic offerings. The peekytoe crab toast, the kabocha toast, the bass and the ice cream sundae are out of this world.
  • Jessi S.
    Jessi SevillaJanuary 16, 2018
    I would come here just to have their crab toast over and over again. Very delicious and definitely a must have appetizer
  • Daniel B.
    Daniel BouludJuly 30, 2014
    I like the crab toast and seasonal salads. Perfect for a light tasty meal.
  • ginnnnnnny .heart icon on user image
    ginnnnnnny 🦀March 2, 2019
    Great food and design, until I realize it takes me half an hour to get a hot water refill for my tea...
  • Kathy M.heart icon on user image
    Kathy MatthiesenSeptember 23, 2015
    The crab toast totally lived up to the hype! I also recommend the carrot and avocado salad and the crispy pork entree.
  • Michelle W.heart icon on user image
    Michelle WilesJuly 9, 2021
    Crab toast and that carrot salad 🤗
  • Yuval G.heart icon on user image
    Yuval GoldsteinDecember 18, 2018
    Fresh, delicate tastes. Great atmosphere and friendly service. Good vegetarian options but hardly no vegan@options at all.
  • Arthur M.heart icon on user image
    Arthur MarshallJanuary 27, 2016
    ABC kitchen is the best restaurant. In this restaurant best pizza , cheeseburger is available. pizza and all other food are too tasty
  • Toad M.heart icon on user image
    Toad MushroomFebruary 10, 2014
    CRAB TOAST: unsuspectingly good. seafood meets everyday staples = spectacle. a healthy amount of crab was applied complicated by surreal mayo. highly recommend.
  • Eater
    EaterJuly 26, 2011
    In a dining world overrun with offal, Québécois heft, and pasta, it's nice to have a meal where a roasted carrot can blow you away. [Eater 38 Member] Read more
  • Hien L.heart icon on user image
    Hien LyDecember 4, 2014
    Go. Just go. Crab toast. Scallop appetizer. Sea bass entree (yum!) and sundae for dessert. It was a great experience.
  • Paulheart icon on user image
    PaulDecember 30, 2014
    The selection on the menu is limited and may not appeal to all tastes. I felt that this place is a really top notch venue for lunch and not dinner.
  • Kendra B.heart icon on user image
    Kendra BorowskiJuly 24, 2012
    Oh my heavens the whipped ricotta with rhubarb compote and grilled bread. So simple but one of the most delicious things I've tasted in a while.
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