Pizzeria Vetri, with its wood-fired Renato oven, goes all out. Count on homemade fennel sausage, Sicilian tuna and prosciutto crudo to adorn the Neopolitan crust. Read more.
Pizzeria Vetri, with its wood-fired Renato oven, goes all out. Count on homemade fennel sausage, Sicilian tuna and prosciutto crudo to adorn the Neopolitan crust. Read more.