The Pit Authentic Barbecue

The Pit Authentic Barbecue

BBQ Joint and Gastropub$$$$
Raleigh
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8.6/10
1,039
ratings
  • Stars
  • Tips
    Geoff G.
    "Carolina combo is a must for lunch, fried chicken and chopped bbq"(11 Tips)
    Shecorie C.
    "The BBQ Chicken and the Carolina Ribs fall are off the bone good!"(9 Tips)
    David C.
    "Love brisket, pulled pork, banana pudding, sweet tea."(12 Tips)
    Richard S.
    "Ribs yes, brisket yes, chicken yes... can't go wrong here!"(28 Tips)
Tips and Reviews icon289 Tips and reviews
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  • Southern food
  • ribs
  • brisket
  • good for groups
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  • Denise
    DeniseAugust 18, 2011
    Make reservation on OpenTable.com to avoid the long wait.
  • Pam C.
    Pam ColeJanuary 27, 2013
    Baby back ribs are to die for
  • Asfrika J.
    Asfrika JakartaDecember 1, 2011
    Great TP BBQ good specials....Yumm....Yummy
  • Tom B.
    Tom BellFebruary 8, 2013
    How could anyone possibly have room for dessert?!
  • Brian M.
    Brian McDonaldMarch 15, 2010
    Been here 10+ times
    Try the collard greens. Best I've ever had. Try them on New Years Day and get mo money!
  • Lee G.heart icon on user image
    Lee GrahamJanuary 26, 2015
    Good BBQ for downtown
  • Dee B.
    Dee BooneOctober 14, 2012
    Been here 5+ times
    Get the Soul Rolls. Delish!
  • Sonja F.
    Sonja FoustJanuary 17, 2010
    Carolina short ribs are legen--wait for it--dary! Get the short ribs and the BBQ baked beans.
  • James
    JamesJanuary 10, 2012
    Everything is good! <3
  • Erika R.
    Erika ReadMarch 3, 2010
    This place rocks. Great atmosphere, nice people. Try the pimento cheese dip, delish.
  • FirstinFlights ~.
    FirstinFlights ~July 31, 2011
    Fun, down to earth atmosphere.
  • Amber C.heart icon on user image
    Amber CareySeptember 14, 2015
    Fried and bbq chicken
  • Josh L.
    Josh LucasJanuary 11, 2014
    Very large portions!
  • Andy J.heart icon on user image
    Andy JonesMarch 25, 2015
    Banana Cream Pudding
  • jimmy t.
    jimmy twobagsFebruary 5, 2011
    not to mention the smell in the hallwaysstagnate h20 in rest. no but paper know it all bartenderif u go aks fo ashby th best
  • Linda Craft  & Team R.
    You have to try the fried okra!
  • Mike W.
    Mike WilliamsNovember 25, 2009
    Been here 10+ times
    The grouper is the best in the city. I know this is a bbq joint but try the grouper!
  • Nathan M.heart icon on user image
    Nathan MuellerDecember 28, 2017
    Nice cheese balls
  • Ralph G.
    Ralph GrayFebruary 23, 2013
    Been here 5+ times
    Rachel is the best!
  • jimmy t.
    jimmy twobagsFebruary 5, 2011
    just dont order food w drinks food might beat that awesome 8 dollar pint out
  • Matthew K.
    Matthew K.December 3, 2011
    Beware of all the hipsters. They're everywhere!
  • Christopher H.
    Christopher H.December 15, 2011
    Amy and Amy are the best! Ask for em.
  • Kim P.
    Kim PhamAugust 3, 2011
    Carolina ribs here are so good they should be illegal!
  • Sarah N.
    Sarah NaftolinNovember 15, 2011
    Fabulous! Amazing inside.
  • Bryan S.
    Bryan SetserAugust 26, 2010
    Make sure to go on an off weekend night so the brisket is slow cooked.
  • Joshua K.
    Joshua KeelMarch 2, 2013
    Great Gimlets!!!
  • Jennifer D.
    Jennifer DickinsonSeptember 18, 2013
    Portion sizes are out of control!
  • Drew T.heart icon on user image
    Drew TysonJune 4, 2015
    not authentic. chopped pork and fried chicken decent
  • Kate M.
    Kate ManhireAugust 16, 2010
    Everything's great, but the baby back ribs are heaven.
  • Ramona W.
    Ramona WardOctober 18, 2014
    Catfish. Hush puppies. Yep. #J360
  • Chris H.
    Chris HallSeptember 30, 2011
    The brisket is AMAZING!
  • At O.
    At OAugust 19, 2014
    Beef brisket
  • Ben
    BenJune 1, 2012
    High on atmosphere, low on substance. The beer selection is good, but the barbecue is just OK.
  • Pam ☕️ O.
    Pam ☕️ ONovember 28, 2011
    Been here 5+ times
    Try the pumpkin cornbread
  • Angelina K.
    Angelina KennedyOctober 27, 2012
    Barbecued tofu is phenom
  • Rob B.
    Rob BennettMarch 1, 2010
    Dude. The fried chicken is auh-mazing. Can also vouch for the chopped barbeque pork.
  • Ryan O.
    Ryan OliverFebruary 26, 2012
    Rihen is the best server!!
  • LaDonna H.heart icon on user image
    LaDonna HuntAugust 11, 2014
    Brisket!!!
  • Phil B.heart icon on user image
    Phil BuckleyNovember 24, 2009
    Been here 50+ times
    Take a few friends, all order something different and share. There's nothing bad on the menu.
  • Ileana G.heart icon on user image
    Ileana GonzálezAugust 30, 2013
    Just try BBQ :)
  • Nick C.
    Nick CampionJuly 3, 2016
    tvfoodmaps
  • Rob R.
    Rob RobersonJanuary 30, 2011
    The sauce is the star my chopped BBQ is a little tough. That tells me It wasn't cooked long enough, and there isn't much smoke flavor on the meat.
  • Dennis G.
    Dennis GruetterAugust 19, 2010
    Hush puppies! Yum. The micro brews are awesome.
  • Dylan R.heart icon on user image
    Dylan RussAugust 29, 2016
    The food wasn't anything to write home about, considering how much it was
  • jimmy t.
    jimmy twobagsFebruary 5, 2011
    i think all the people on here are in the biz hence all the bogus hype
  • Ange C.
    Ange CottonMay 14, 2011
    Get the Great Divide Chocolate Oak Aged Yeti!
  • Robin S.
    Robin SmithSeptember 20, 2010
    The chicken wings are not to be missed.
  • Mike W.
    Mike WilliamsFebruary 4, 2010
    Been here 10+ times
    BBQ chicken with the "seasonal" veggies. Always great.
  • Kat G.
    Kat GloriaSeptember 17, 2010
    Ask for Colin as your waiter-from Sweet Tea.
  • Jonathan L.
    Jonathan LyJuly 17, 2014
    Say no to tasteless deviled eggs.
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