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State Bird Provisions
New American Restaurant, Asian Restaurant, and Dim Sum Restaurant$$$$
Fillmore District, San Francisco
Has a stamp of approval from GQ Magazine and Bon Appetit Magazine
"modern American food dim sum style"(12 Tips)
"Almond biscuits with duck liver mousse"(8 Tips)
"Try the CA state bird with provisions"(5 Tips)
"Always get the burrata..."(13 Tips)
217 Tips and reviewsFilter:
- trendy
- pork belly
- lively
- burrata cheese
- good for dates
- (15 more)
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Michelle SSeptember 10, 2018Alton Brown said sourdough, sauerkraut, pecorino & ricotta pancakes are one of the best things he's ever eaten.
Line AtallahMarch 31, 2013It's gotta be one of the most fun restaurants I've ever visited! Long lineups, impossible te reserve, but so worth it!
Dhruv BFebruary 2, 2013Must try: Ricotta dumplings w pumpkin soubise, duck liver mousse w almond biscuit, & hamachi avocado seaweed crostini.
- Meaghan HFebruary 13, 2020One of the best restaurants in the city, but almost impossible to get a reservation.
- Julia KernAugust 11, 2014Everything was amazing. Can't go wrong with getting dishes as they come around versus ordering from the menu.
- Nancy TranJuly 7, 2015What a great little Michelin gem. It's very difficult to get reservations but worth it.
Tim BFebruary 19, 2017Arrive hungry; Try everything! The friendly team were super helpful in helping choose the best dishes.
Daniela AcevesFebruary 27, 2013Get the State Bird (fried quail) it's delicious! Menu does change weekly based on seasonal items but if its available get it.
Stephanie LOctober 18, 2014Go with friends so you can try lots of different dishes - they are all amazing!!
Allison YuFebruary 25, 2015The duck fried rice, mushroom toast, and garlic bread with burrata were my favorites.
Adam FriedbergApril 21, 2014Without a reservation, you'll need to start lining up at 30 min before the doors open.
Jia JiaOctober 2, 2012Even late reservation are fine -- the dim sum style means there is food on your table just seconds after you sit down, and you won't be hungry for long.
Heather SApril 7, 2013Pork belly w citrus. Liver mousse w almond biscuits. Chicory ice cream sandwich. Etc... LOVE!
Stephanie LAugust 23, 2014Worth the wait to try and get reservations. Garlic bread burrata: don't share!
Katherine ChanApril 20, 2013Want a prime-time reservation? Wake up at around 4 AM 60 days before your date of choice. It's worth it!
Say yes to everything they offer. If you want to try walk-in, be there before 4:30 PM.
- Adam FFebruary 10, 2013It's worth the wait... Stand in the "sweet spot" to get seated faster and bond with the awesome chefs.
SerenaSeptember 15, 2014got in line at 4:30 on a Sunday for a party of three and had my choice of either the 5:30 or 7:30 seating.
Jon PascarellaSeptember 9, 2015Don't say no to anything! It is all incredible. Figure $75 per person with a couple drinks
Ryan LandryMarch 13, 2014Order the Paul Mathew Russian River Valley Pinot to go with your dinner. Fairly priced and quite tasty.
Ben ChenAugust 3, 2015Love the dim sum serving style! Most of the food is French/American though, not Asian.
Get: Duck liver mousse. Farro. Mushroom toast. Ice cream sandwich.- If they sent this food to the Middle East, there would be no more war in the Middle East.
Laurence BOctober 2, 2015The toast is actually quite good, but the important thing is to save room for dessert.
Jessica TaylorJune 17, 2016The atmosphere was more causal than expected. Food was good and just enough.
Jen KimOctober 24, 2012You can order the signature dishes you're looking forward to without waiting for the cart to come around
Eat here as soon as you can. Build up an appetite and then eat everything.
1,607 Photos
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State Bird Provisions
1529 Fillmore St (btwn Geary & O'Farrell St)
San Francisco, CA 94115
United States
San Francisco, CA 94115
United States
An adventurous, inventive, delicious, thoughtful contemporary American restaurant [CA native] utilizing a Dim Sum serving style.
Closed until 5:30 PM (Show more)
- Mon–Thu, Sun
- 5:30 PM–10:00 PM
- Fri–Sat
- 5:30 PM–11:00 PM
(415) 795-1272
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
Yes
Dining Options
Take-out
Restroom
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Wine, Full Bar
See More
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- 8.8
"Wonderful ambiance and service-great for a relaxing lunch! Highlight of the meal was the seasonal cobbler with a scoop of Humphry Slocombe ice cream."
Lauren Miyamoto - 8.9
"One of the best tasting menu experiences in SF! All the courses were consistently good but the bread & butter was my highlight of the night."
Gavin Schulz - 9.2
"Great for brunch, dinner menu is a bit limited. Start with the pear pop tarts followed by the crab frittata or truffle omelet"
Sabina B.
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- 8.9
"Beautiful space, food, and service. Make reservations. Try a number of dishes and end with a shot of peanut milk."
Bommy - 9.3
"Amazing space and fun atmosphere. Easy to get to the front of the stage!"
Jessica Karle - 8.8
"I LOVE this bar! Amazing drinks, chill and unique atmosphere, easy parking if you get there early. 👍👍"
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