- This New American restaurant is famous for their pork chops. It's one of the most popular in the city!
- pork chops
- burgers
- good for dates
- trendy
- French toast
- (15 more)
- Popular
- Recent
- ScoutmobNovember 28, 2011During the 1980's the building that houses the popular restaurant NOPA was a laundromat. Appetizing, right?
- JonSeptember 24, 2014Get here just before brunch opens, queue up, and enjoy an absolutely fantastic meal.
- Nathan KamOctober 30, 2011Arriving late into the city? No worries. This place serves dinner until 1 a.m. Reservations highly recommended as Nopa always seems to be busy!
- Everything. Especially Justin at the bar! He’s the best.
- If you live in NOPA, or are on the hood, and are looking for something to do, check out the local scene, restaurants, bars, shops on Divisadero.
- Mareesa ValentineFebruary 6, 2013Try the Baked Giant White Beans with Feta and Tomatoes - #lovedit #tasty #rich #healthy #smallportion
- Brian SchraderFebruary 23, 2016It's almost to nice to order the burger and you had to make reservations. But you still should because it's good.
- Tara says: you can sit at the bar if it's really insane and have the full menu. just go on the earlier side.
- Walk Divis and find a sweet selection of bars and eats. One of the best foodie hoods in the city.
- Aaron DraczynskiSeptember 16, 2012The custard french toast for brunch is absolutely amazing, but very sweet — you may want to split it.
- Stephen SandersJune 13, 2012nopa makes the best burger in San Francisco and the #3 best that I've ever tried in America.
- Aly OradyDecember 28, 2014Don't overlook this as a great place to grab a awesome late night burger - open till 2am.
- Luke BornheimerAugust 10, 2016Known for their hip and lively atmosphere and clientele, Nopa serves up delicious brunch dishes on the weekends. The queue gets long, so try to think ahead (and put your name down) or prepare to wait.
- Diplomatico RumJune 20, 2012Ask Kent, the bar manager, for the cocktail "The Lock". Truly great recipe made with Diplomatico
- Tiffany HoMay 5, 2013Get the custard French toast- one of the best things you'll ever eat. Hands down.
- Genevieve BechtoldSeptember 1, 2013Gorgeous wine selections from the Jura & tasty low alcohol Sherry cocktails.
- Losing their touch over the years. Service has become barely tolerable. Appetizers are solid, entrees mediocre at best. Sit at the bar and get the burger, or do one better—go to Nopalito instead.
- Eric BenjaminSeptember 21, 2014Basically everything, besides the wait. Make friends with the beautiful hostess.
- Food & WineApril 20, 2011Star mixologist Neyah White serves his own home-finished Red Head rye whiskey (aged in Zinfandel barrels) at this late-night neighborhood gathering place.
- One of the best burgers in the city. Their bar tending staff is nothing but exquisite.
- Get the broccoli. Get the burger.Get the sopapillas. Then a blue bottle martini.
- Kubra BasarJune 27, 2015It's ok. I tried it's burgers and they tasted well but it did not create a wow effect. It's salads though are very good. Good service.
- Rebecca MorehiserJune 17, 2012Their hamburger is life-changing. And don't be fooled by the plain looking french fries - they are amazing!
- SFGate ManagerJuly 16, 2012Cocktails rotate daily, as do snacks such as Tasso ham and gruyere cheese sandwich, salmon tartare.
- Hristo HristovAugust 6, 2016Food's alright. If you don't have a reservation there is no order for walkins. You get to hang around the communal table and wait for some get up. Order is not guaranteed nor will they take name to 📞
- Try anything, even if it only sounds okay. There is nothing we've found yet that Nopa does not do amazingly well. A laid-back place for the neighborhood gourmet.
- If you like bubbles be sure to try an Old Cuban at the communal table. Any/all of their flatbreads are delicious.
- BommyJune 4, 2016Warm goat cheese with blueberries, cherries, and crostini is fine but not worth $14.