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Lupa

Italian Restaurant$$$$

Greenwich Village, New York

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Lupa

8.3^/10

793

ratings

Ranked #9 for wine in Greenwich Village
Has a stamp of approval from Food Network and Eater
"support Chef Mario Batali’s charity Mario Batali Foundation"(15 Tips)
"Bavette cacio e pepe is a must."(5 Tips)
"Ricotta gnocchi was amazing as was the bucatini all'americana."(12 Tips)
"Spaghetti Carbonara and Ricotta Gnocchi are amazingly good!"(5 Tips)

223 Tips and reviews

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mario batali
good for dates
desserts
trendy
short ribs
oxtail
gelato
tasting menu
bar
pork belly
Kale Caesar
great value
cacio e pepe
lemon sorbet
salads
spicy food
dinner
meats
antiques
Bucatini
(15 more)

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ToryBurchApril 22, 2011
Mario Batali's menu is seasonal and full of family-style Italian dishes that taste like they've been passed down for generations.
Cece XieAugust 25, 2014
bucatini and tartufo
Kristin CAugust 26, 2010
I had the mussels in a white wine sauce with cherry tomatoes. Delicious!
Vini CostanzoMarch 9, 2012
Don't ask for the late night prix fixe menu. It's on the website but the waitress was not happy that we asked. Mario. Should retrain his staff. On how guests. Should be treated.
BravoNovember 11, 2010
When you want simple straightforward food. -Malika Ameen, Top Chef Just Desserts
Claudia ColonnaApril 17, 2015
Been here 5+ times
No doubt everything
FabioJuly 26, 2013
Batali for president. The best in NY
Mike DizonAugust 12, 2012
Been here 10+ times
Finish your meal with a limoncello
CarolineJanuary 23, 2015
Good date spot
Milun TesovicApril 5, 2012
Another Mario Batali spot, less formal. Great Italian food spot
derrick chenSeptember 3, 2011
Free Proseco only applies if you eat dinner at the bar :( tricky . . .
David SasserDecember 15, 2012
Try the Pork Porterhouse
Natalie Abou Zaki IsmailJanuary 18, 2015
Amazing food :)
The Salup GroupJune 30, 2011
Another great Batali effort; try the saltimbocca
AndresJuly 11, 2010
Awesome service. Awesome food. I'll be back soon
Zeev RavidAugust 17, 2014
Promised a place in half an hour. We waited over an hour and got just false smiles, but NO table! We went to eat at the neighbors.
the lovely hao lianFebruary 22, 2018
good chairs
Ciara GJanuary 9, 2013
bucatini #ohmylanta
Jacalyn LeeMay 29, 2011
The best cacio e pepe dish!
Eric MartelleNovember 6, 2010
so relaxed. amazing bold italian flavors. just the way i like it.
Charles BApril 26, 2010
Been here 10+ times
If you are fortunate enough to be here on Sunday, get the Braciola "Alla Cacciatora"
Sagy MirandaAugust 13, 2014
All it's pretty goog but the service could be better
ginnnnnnny 🦀November 16, 2019
Pasta tasting
Kelsey AndersonApril 9, 2019
We did the pasta tasting menu - the food was so salty it was barely edible.
Jared HechtJuly 16, 2011
Baked eggs for brunch. Phenom pasta.
Oleg GordynchukFebruary 28, 2016
Spaghetti carbonara
Shin TsengFebruary 8, 2011
Been here 10+ times
Lupa has the largest selection of Amaro in the city!
Amanda CormierFebruary 21, 2012
Eater recommends the spaghetti alla Carbonara.
IvyFebruary 18, 2010
eat the bavette cacio y pepe and chat with maria the best bartender on earth
John BigbooteJanuary 30, 2014
TO: best medium priced Italian. Poor man's Babbo.
dawn.in.newyorkJanuary 17, 2015
Overall, salty.
Android TesterJune 13, 2014
Eat pizza and pasta
Jenn HAugust 1, 2014
I.would skip this place. Very long wait for service, mediocre food and poor presentation. Had to flag someone down for water to start and check after waiting 15 min each.
JessicaFebruary 23, 2010
Fantastic quiet dinner spot. Very cozy & great food.
Ellie CachetteSeptember 27, 2011
The staff will do whatever they can to interrupt you. Its crazy.
pablcoNovember 25, 2014
recommended by laura
Barbara CrisciApril 21, 2012
Nice place but why is the ox tail soooo salty?
Serge KassardjianNovember 21, 2010
The best pasta in NYC. Hands down.
Sunny HuangMarch 14, 2012
Over cooked gnocchi for me, under cooked spaghetti for my bf.. Gamy pork, texture-less octopus.. Something was seriously wrong
Paige AnneNovember 6, 2014
Roman pasta tasting
Michael MunozMay 11, 2015
Everthingthing
Fábio MoonMarch 23, 2012
Try the Chocolate Truffle
Jess KendallAugust 3, 2013
Don't expect the staff to know what they're taking about... We were served linguine by a woman who insisted it was tortellini
Savannah PetrickJuly 8, 2015
Been here 5+ times
amitriciana
Josh NathelOctober 26, 2010
Been here 5+ times
You can eat a pasta as a main course here
Niranjan SalimathMarch 6, 2013
This place is awesome
Fábio MoonMay 14, 2012
Try the Veal
David EibenJuly 19, 2011
my favorite restaurant in nyc Read more
Amrit R.August 16, 2011
Anything with snap peas.
Zucker BakeryFebruary 16, 2012
Tartufo for desert

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Lupa

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