Choose the best time of day for you. Most feel that the morning is the best time, but if you choose to practice in the evening, don’t let the day’s stresses find their way into your path. Namasté
Within a half mile of the Daly City BART Station a half-dozen Filipino restaurants line Mission St. It's a great place to try bangsilog, sisig, lumpia, tocilog, embutiolog and buko pie. Read more.
The shrimp grits is one of our favorite dishes in the city and the blue crab fritters are not to be missed. Read more.
Pick up the hotteok mix to make chewy, brown sugar-filled pancakes just like the Korean street food. They’re chewy because they’re a yeast dough -- not like your average pancake. - Alexa
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST TIKI DIVE BARThis tacky tiki charm, decent jukebox, & strong drinks all under $8 in this Outer Richmond cash-only bar… Read more.
According to our tasseography, this place will have much success thanks to the tea leaf salad and the prawns in yellow curry.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST TEQUILA COLLECTIONPulling up a chair at Tommy's means two things are certain: You'll learn something about tequila, & you'll have a great marg Read more.
7x7 celebrated ten years of savvy city publishing this year. The magazine was originally named after the forty-nine square miles that make up the city and county of San Francisco.
Congratulations, you've found one of Esquire's Best Bars in America. We cannot recommend this enough: Siete Leguas blanco margarita, up with salt.
Great little wine bar tucked behind Zun Café. Yummy cheese and meats and a few good beers as well. -Preeti Mistry, Top Chef
The principal architect of City Hall, Beaux Arts-trained Arthur Brown, Jr., designed numerous buildings on the Stanford University campus, including Branner Hall, Toyon Hall, MemAud, and Hoover Tower.
Strong pours, good prices, backgammon tables, lots of seating, and a ragtag-but-friendly group of regulars.
Every palate will find a suitable ramen choice here, from fried chicken to seafood, and even vegetarian broth upon request. Our favorite is the Dungeness crab. Read more.
Don't just admire the fountain - walk behind the falls to read inspiring quotes from Martin Luther King Jr. Read more.
The take-away, lunch-only place serves rice chips in place of the usual corn variety, & its salsa beats many a Mexican joint's. Get there as early as possible, because the lines get insanely long. Read more.
The Black Crowes are having their final show ever on Sunday Dec. 19. Promising an “indefinite hiatus”, only time will tell if they take the stage again. Don't miss it ($60; 8 PM). Read more.
Be sure to get on the Powell-Hyde line, which stops at the original Swensen's ice cream parlor, which opened in 1948. Read more.
We like the ceviches and waterfront views, but we love the bustling happy hour with $5 cocktails. Read more.
SF Weekly’s Best Of 2011 Winner – Editorial Pick – BEST PLACE TO BUY BAREFOOT SHOESSince publication of Born to Run, the barefoot-running craze (Vibram FiveFingers) has taken hold in the U.S... Read more.
Try the half-Sprite, half-beer "Radler" while eating wiener schnitzel served with sauerkraut, potatoes, and spicy mustard. Yes, this is a German-style beer hall. Read more.
