This 26-floor Art Deco icon, built in 1925, is undergoing a major seismic retrofit and renovation to house potential tech start-ups, venture-capital firms and others. Read more.
A great place to get breakfast or lunch on the go, right by the scenic ferry terminal.
We recommend the Lime Meringue Tartlette - fluffy meringue, incredible balance of citrus-sweet flavors and an amazing, dense crust. Read more.
Make anyone's day with a picture-perfect cupcake, cookie or macaroon. The coconut mousse is particularly pleasing. They're all almost too pretty to eat. Almost.
This is our home turf! Look up at 1515 Broadway (the building with crown...or devil horns) and wave at VH1. If you're hungry, the best pizza slice in the area is on 43rd btw 7th and 8th at Bella Vita!
I love the Brandade and the Banh Di here. It’s their version of the Vietnamese sandwich. Phenomenal food served until 4 a.m. – Adam Richman, Man v. Food Read more.
Great place for a business lunch…the Filet Mignon is perfection as is the Sesame Crusted Tuna with Wasabi Mashed Potatoes. Service can be a bit quirky at times.
Top Off-Broadway theatre complex. Don’t miss the full mezzanine bar. Some shows even let you bring in drinks.
Covering 22 acres, Rockefeller Center is a complex of 19 commercial buildings that was built during the 1930s.
Budget foodies can visit Jean Georges’s bar for great cocktails, a snack or afternoon tea.
This group of three tiny theaters is for the off-broadway aficionado. Visit their fabulous bar after the show and mingle with the actors.
A luxe Upper East Side brownstone filled with all things exclusive, one-of-a-kind and just plain stunning, Fivestory might just be New York’s answer to legendary Parisian boutique Colette.
Start with the heirloom yellow and red gazpacho with sorbet ($10). Signature entrees include roasted suckling pig ($28) and The Wright Salad with corn, carrots, egg and truffle ($21). Read more.
Next time you are traveling to and from New York City, go the "Green" way and use the subway and connect with the Airtrain. It only cost 5 dollars to use the Airtrain to/from Howard Beach or Sutphin s
Chef Florence’s reinvented classics include dishes like bangers and mash with house-made organic pork sausage, buttermilk mashed potatoes, dates, mustard and parsley.
You can't go wrong with the ribs, and the shrimp and oyster po' boys make you realize that, really, it's hard to find a truly good po' boy in this city. Read more.
Every Friday, this local favorite offers 50-cent margaritas from 6pm–6:30pm. This spot features Nick’s famous crispy tacos, and on Tuesdays they’re priced at $2 and featured alongside $2 Tecates. Read more.
