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Hill Country Barbecue Market

Hill Country Barbecue Market

BBQ Joint and Music Venue$$$$
NoMad, New York
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8.7/10
2,088
ratings
  • Stars
  • Stars
    The folks at Time Out New York and Eater like this place. Would you agree?
    • Time Out New York
    • Eater
  • Tips
    Jenny S.
    "A love song to Texas, with live music and delicious food!"(22 Tips)
    Angie
    "The moist brisket was great plus the bbq sauce added a good kick."(57 Tips)
    Connie L.
    "Brisket, corn pudding, cole slaw, cucumber salad and margaritas"(16 Tips)
    naveen
    "take a friend: moist brisket, kreuz market sausage, mac & cheese."(8 Tips)
Tips and Reviews icon443 Tips and reviews
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  • texas
  • ribs
  • mac & cheese
  • good for groups
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  • Flatiron Partnership
    Flatiron PartnershipAugust 19, 2011
    Stop by on Monday nights for $25 all you can eat 'cue.
  • Peter D.
    Peter DoughertyOctober 8, 2011
    Been here 10+ times
    Best. Brisket. Ever. (Well, best this side of Lockhart, TX anyways!)
  • Michael O.
    Michael O'GaraJuly 18, 2010
    Try the kreuz sausage jalapeño cheese If you like spice and don't miss the brisket
  • Vivian C.
    Vivian ChenFebruary 23, 2014
    Call an ambulance if you order The Pitmaster...
  • Burak E.
    Burak ElmasAugust 10, 2014
    Great Short Rib
  • Josh F.
    Josh FjelstadJanuary 10, 2014
    The banana pudding is good as hell.
  • victor z.
    victor zambranoSeptember 5, 2011
    Been here 5+ times
    Snoked Brisk galore. Live music is also great. Read more
  • KMP Blog
    KMP BlogDecember 23, 2010
    Love the moist brisket and Mac & cheese best on the menu
  • ALLISON S.
    ALLISON SIEGELMarch 25, 2010
    Don't eat anything before you go! You need all the room in your tummy for super yummy meat awesomeness!
  • Krista H.
    Krista HoffmanOctober 21, 2011
    market chicken and string bean casserole are yummy
  • Adam D.heart icon on user image
    Adam DSeptember 25, 2016
    Great brisket
  • Chris L.
    Chris LearnedSeptember 19, 2013
    Back off on the Morton's TenderQuick boys. Way, way too much salt in the rub. I'll need a gallon of water tonight.
  • Stephanie
    StephanieSeptember 27, 2010
    Spare ribs are delicious, but the sides are often cold. Go on an off day because waiting in line for food is never fun.
  • ErrolJay
    ErrolJayAugust 5, 2012
    The barbecue here is great!
  • Ma L.heart icon on user image
    Ma Lo CAugust 19, 2015
    The air conditioner is to cold so the food gets cold in a minute and the good taste is gone
  • Jesse C.
    Jesse CaputoOctober 25, 2011
    Moist brisket and beef ribs. All that life requires.
  • Gregory N.
    Gregory NelsonMay 23, 2010
    Great place for groups. Wonderful moist brisket and tasty long island ice tea.
  • Nikki B.
    Nikki BarrLiciousJuly 21, 2012
    Heaven on a platter.
  • Anirvan G.
    Anirvan GhoshJuly 4, 2013
    Best barbeque in NYC
  • joan l.
    joan leeSeptember 10, 2011
    Get the short rib when it's there fortheluvagawd!
  • Meredith P.heart icon on user image
    Meredith PharisJune 18, 2015
    Bbq'ed everything!
  • michelleheart icon on user image
    michelleMarch 8, 2017
    frito pie is BOMG
  • Robert B.heart icon on user image
    Robert BoehmFebruary 27, 2018
    Delicious! 🐷
  • Phillip T.heart icon on user image
    Phillip TiongsonMay 15, 2013
    Just a reminder, don't get pork ribs here. Texas is known for beef.
  • Yuval N.
    Yuval NachmanAugust 17, 2014
    Great spare ribs (Alon W)
  • Eelain S.
    Eelain SteketeeNovember 19, 2010
    lean brisket + sausage and a mountain of sides. that's the way to do.
  • Micah H.
    Micah HalseyAugust 15, 2012
    Two-for Tuesdays: 2 for one drinks!
  • Alex A.
    Alex AugustSeptember 21, 2012
    Order a Shiner off the menu.
  • Rubesz M.heart icon on user image
    Rubesz MNovember 6, 2015
    Brisket and sides
  • Julia B.heart icon on user image
    Julia BosakJune 27, 2015
    Wifi HCGuest, password 2122554544.
  • altugheart icon on user image
    altugAugust 17, 2014
    Great smoked barbecue
  • Erika S.heart icon on user image
    Erika San FelipeSeptember 13, 2013
    Beef rib. Enough said.
  • Frantz
    FrantzMarch 23, 2013
    Been here 10+ times
    Pay york server to avoid the long checkout line
  • Rob A.heart icon on user image
    Rob AylesFebruary 13, 2014
    Come here. Eat. Die happy.
  • Chophel N.
    Chophel NamgyalOctober 22, 2010
    Been here 5+ times
    Beef Brisket Moist and the chili mac and cheese is a must!
  • Go Find Aliceheart icon on user image
    Go Find AliceJanuary 16, 2018
    Food was not bad but a little disappointing
  • Tom J.heart icon on user image
    Tom JosephApril 15, 2015
    The moist brisket was very good but I thought the sides were pretty average
  • Hannah Y.
    Hannah YangJune 15, 2010
    Been here 5+ times
    two words: moist brisket. two more words: corn pudding. UGHH, pure indulgence! :D
  • Jordan N.heart icon on user image
    Jordan NgJuly 3, 2015
    Gimmicky, very expensive BBQ. A place for tourists who will not have a comprehensive American experience.
  • Jenny S.
    Jenny SimsSeptember 4, 2010
    Been here 5+ times
    A love song to Texas, with live music and delicious food!
  • Chris P.
    Chris PhennerOctober 29, 2019
    Group Dinner? Crowd Pleaser.
  • Andrewheart icon on user image
    AndrewOctober 20, 2014
    Great food!
  • alana marie e.
    Um. Omg. $25 on Mondays for all you can eat. This is no joke.
  • Tracy M.heart icon on user image
    Tracy MAugust 15, 2014
    Great food!
  • Theart icon on user image
    TJuly 29, 2017
    the moist brisket was dry
  • Matteo C.
    Matteo CominettiFebruary 19, 2014
    Decent Everything BBQ
  • The Corcoran Group
    The Corcoran GroupApril 23, 2010
    Recession Special – All You Can Eat Monday Nights 5-10 PM for $25.
  • Christina T.
    Christina TroitinoMay 16, 2012
    this place will ruin your life it's so good
  • Citybeams.comheart icon on user image
    Citybeams.comJune 28, 2012
    Voted some of the best BBQ in Manhattan!
  • Sally Y.
    Sally YoonJune 1, 2012
    eat till you can't breathe anymore...all sides and brisket
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