Head to this French bistro, which takes on the classics both familiar (duck confit, steak frites, a burger) and less so (escargot, sweetbreads, beef tongue). There are great cocktails too. Read more.
Orenchi Ramen, arguably the Bay Area's most acclaimed noodle purveyor, is finally set to make its Mission debut tonight. Head there for dinner right at 6pm for the signature tonkotsu ramen. Read more.
Lawyer-turned-chef David Barzelay in 09' started hosting a series of underground dinners called Lazy Bear, which quickly blew up. Lazy Bear opened as a full-scale restaurant last night. Read more.