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Gracias Madre
(Now Closed)Mexican Restaurant and Vegan and Vegetarian Restaurant$$$$
Mission District, San Francisco
The experts at SFGate and AFAR Media recommend this place
249 Tips and reviews
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Cassandra ClarkFebruary 18, 2018I love the food but the service is always a miss. Often treated like you should be privileged to eat here.
mikey ruizFebruary 21, 2012Try the Platillo De Legumbres Con Honjos Y Nabos - Roasted turnips and mushrooms with all the fixings for a taco fiesta.
Eugene LeeSeptember 23, 2013Taste health: coconut ceviche: 6/6.5, tacos (greens):8.5/7.5, chilaquiles: 7.25/7.5, Gorditas 8.75/6.5- mikey ruizFebruary 21, 2012Try the Ensalada De Persimo - This tasty friend has hazelnuts, beet and persimmons with a sprinkle of queso blanco.
Ash FontanaMay 20, 2011Empanadas are the star, mango salad with cashew butter Acme bread pretty awesome and prickly pear a rare find.
Don't fear the vegan-ness of the posole. It's delightful. Also the server recommended adding a spoonful of the salsa verde to the guac to up the spicy. So good!
Gregg HananoNovember 28, 2013Warning: this place is vegan only. Which is fine if you like vegan food. But it's not fine if you go in thinking you're gonna get a fat burrito filled with al pastor.
Aaron AguirreMarch 16, 2016Really great but over priced, makes me wonder why meat might be so cheap?
Bryan KellerNovember 8, 2018I guarantee you their quesadilla is microwaved - lukewarm with pockets of cold. Absolutely disgusting, especially at those prices. Fortunately, our meals were taken off of the bill. Drinks were great.
C SOctober 21, 2012If you don't want to stuff yourself, their appetizers come in what I consider ”meal size” portions =^..^=
Marissa LouieOctober 6, 2011Amazing empanadas wrapped in flaky pastry and filled with grilled plantains.
581 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Gracias Madre is an expression of who we are. It represents our deep love of & reverence for food, commitment to health & sustainability, unconditional love for our multicultural family & community, our devotion to the Earth & the divine feminine, & commitment to raising consciousness on the planet.
Permanently closed (Show more)
- Mon–Tue
- 11:00 AM–10:00 PM
- Wed–Fri
- 11:00 AM–11:00 PM
- Sat
- 10:00 AM–11:00 PM
- Sun
- 10:00 AM–10:00 PM
(415) 683-1346
Features
Credit Cards
Yes (incl. Discover & MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 9.2
"Get the Saag Paneer! Carne asada saag paneer with guacamole is soooooo good."
Brenden Mulligan - 8.9
"“Distinctly Latin American set of flavors. Chef/ owner Val Cantu turns seasonal produce and heirloom corn varietals into refined but cozily familiar dishes. Modern, darkly painted space”"
Nico Pitney - 8.6
"Try the shredded pork torta. The flavor and spice of the meat is amazing!"
Jennifer Lam
Places people like to go after Gracias Madre
- 9.2
"For vegans : the chocolate coconut is amazing. Spot on flavors."
Gab Mark - 9.4
"Good large playground for kids. Great park. Lots of dogs playing. Great view over the city."
Magnus Herbertsson - 7.9
"The cucumber chili margarita is spicy and delicious! Go with app sampler - corn dogs (delicious), Mac 'n Cheese with dungeness crab (meh), fried beets (also meh), wings (good), chicken fingers (yum).."
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