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Fedora

Fedora

(Now Closed)
New American Restaurant and Speakeasy$$$$
West Village, New York
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  • Stars
    The experts at Eater and Serious Eats recommend this place
    • Eater
    • Serious Eats
Tips and Reviews icon142 Tips and reviews
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  • naveenheart icon on user image
    naveenApril 22, 2011
    Been here 5+ times
    warm up with an old-fashioned. split the duck leg + steak tartare. think back to that night in summer 2010 when you and your date closed out the old fedora.
  • Candace D.
    Candace DavisNovember 18, 2013
    Love this place! It's quaint, they have great wine and food, and wonderful service.
  • Paull Y.
    Paull YoungJanuary 16, 2013
    Awesome secret basement dining room under the kitchen, perfect for 8-10 person intimate dinner
  • Find. Eat. Drink.
    Find. Eat. Drink.March 12, 2011
    Great cocktail list. Steak tartare is a perfect starter. Even though the chef worked at Au Pied de cochon, don't over the fish dishes.
  • Roberto G.heart icon on user image
    Roberto GallardoApril 14, 2017
    The Steak Tartare, the Strip Steak and just about everything
  • Claudia
    ClaudiaJune 17, 2012
    AMAZING cheese cake! Come here for drinks and dessert! The drink menu is creative ;) good vibes
  • JM P.heart icon on user image
    JM ParveauxAugust 22, 2015
    The Classic Fried Chicken is probably the best I have ever had!
  • AskMen
    AskMenJanuary 7, 2011
    The new management will give it a rejiggering, complete with a bar menu of house-infused spirits and syrups, and grub by Medhi Brunet-Benkritly.
  • Ursula T.heart icon on user image
    Ursula TudelaApril 28, 2017
    It was good - the sea bream is rich. I just wasn't blown away by the menu or Sunday night ambience.
  • Valentin G.heart icon on user image
    Valentin GuerinAugust 7, 2015
    Cosi place, good cocktails but they won't let you seat at the bar if you're not eating...
  • Vivi H.
    Vivi HatlemJune 17, 2013
    Some of The best cocktails I ever had! An The people and the food is GREAT!
  • Sloane T.heart icon on user image
    Sloane TrugmanNovember 18, 2014
    Thank you for my old fashioned-old fashion. Classic place classic build of the drink.
  • Ben F.heart icon on user image
    Ben FloydNovember 6, 2019
    Steak tartare delicious, on the more expensive side though
  • Meg F.
    Meg FarmerNovember 15, 2014
    Cozy and unassuming. Once caught Amy Poehler eating dinner with Louis C.K. here.
  • Wesley B.heart icon on user image
    Wesley BlissAugust 24, 2014
    Great original cocktails, strong pours, discrete bartenders.
  • Chefs Feed
    Chefs FeedAugust 5, 2014
    Daniel Holzman, chef of The Meatball Shop, eats here on his nights off. He loves the Krispie fried chicken. Read more
  • Victor K.
    Victor KucharewJuly 15, 2018
    The Two Sizes Too Small is tasty
  • Damion S.heart icon on user image
    Damion StodolaJune 25, 2016
    Food, cocktails, wine, comfort cuts of meat
  • Amanda K.
    Amanda KludtMarch 8, 2011
    Loved the mackerel and the giant rock shrimp salad. Just know it's most likely going to get crazy busy in there.
  • Aleheart icon on user image
    AleMay 13, 2017
    Food! Good for small groups of friends or couples
  • Alana T.
    Alana TungJuly 25, 2014
    Ok. Here's the deal. Get the chicken entree, liver / calamari app and black squirrel cocktail. Done.
  • James John (Jay) C.heart icon on user image
    Excellent ambiance. Good steak tartare.
  • Kenia C.heart icon on user image
    Kenia CollinsJanuary 14, 2019
    Nice private dining space. We rented for a bachelorette dinner
  • Matthew F.heart icon on user image
    Matthew FergusonFebruary 10, 2018
    Get the braised short rib. It’s delicious!
  • Leap Year
    Leap YearJuly 26, 2011
    Lots of Silicon Alley bigshots are regulars here. Amazing cocktail menu. We love the Old Fashioned.
  • Kitty M.heart icon on user image
    Kitty MulleeMay 17, 2015
    Excellent cocktails. The sweetbreads stole the show.
  • Cathy A.
    Cathy AquilaJuly 20, 2013
    Cocktails and food are great. No a/c come in the winter
  • Bobby S.heart icon on user image
    Bobby SimpsonAugust 24, 2015
    Brussel sprouts, good god. Splurge on some Pappy Van Winkle.
  • Katie F.
    Katie FullaloveOctober 25, 2013
    Stuffed cabbage is out of this world. 👍👍
  • Brian A.
    Brian AugustNovember 9, 2011
    Come on a Tuesday and let the lovely Kristina make a Black Squirrel (or 2) for you.
  • Jolene
    JoleneJuly 14, 2013
    A bit of a douchey frat fest but the food is pretty good and the bartenders are nice. So there's that.
  • Julia S.heart icon on user image
    Julia SOctober 30, 2015
    The mushrooms are to die for
  • natalie k.heart icon on user image
    natalie kayJuly 7, 2018
    The skirt steak was amazing!
  • HOBNOB Magazine
    HOBNOB MagazineJuly 1, 2012
    Very friendly staff and clientele. Try the sweetbreads, asparagus.
  • Brandon B.
    Brandon BergerMay 6, 2011
    Amazing food and everyone who works there is unbelievably nice. Great spot
  • Saarim Z.heart icon on user image
    Saarim ZamanDecember 30, 2016
    The house old fashioned is next level
  • Rock Rainesheart icon on user image
    Rock RainesOctober 21, 2019
    More into the drinks here than food but it’s good for small bites I suppose
  • Betsy G.
    Betsy GoldinJune 19, 2012
    Try the banana pudding. Surprisingly refreshing and satisfying dessert.
  • Katie d.
    Katie deLaskiMay 7, 2011
    Crispy duck leg. Wow. Same day reservations only. Start calling right at 11 or you won't get a table.
  • Emily K.heart icon on user image
    Emily K.July 11, 2015
    Good but how can a place called Fedora not serve its namesake burger (only available at Bar Sardine)?! Womp womp. :(
  • Annie T.
    Annie TolochinskiJanuary 11, 2014
    Salmon is the way to go.
  • Eike P.heart icon on user image
    Eike PahlNovember 19, 2014
    Cheesecake panna cotta, burrata.
  • Charm H.heart icon on user image
    Charm HFebruary 16, 2014
    Sit at the bar. :) great bartenders!
  • DAVID D.
    DAVID DANESHDecember 20, 2011
    the fish was wonderful and the duck was more than wonderful
  • Adam S.
    Adam SchwartzNovember 20, 2011
    Been here 10+ times
    If you need a night cap and some late food in the village fedora is perfect
  • Elizabeth R.heart icon on user image
    Elizabeth RyanApril 24, 2016
    Gnocchi was amazing!
  • Dominic P.
    Dominic PreussJune 12, 2011
    The cheese cake panna cotta is pretty amazing, if you like amazing.
  • Jing X.heart icon on user image
    Jing XuJanuary 2, 2015
    Hamachi, fried pigs head, crispy chicken
  • Sonal U.
    Sonal UDecember 21, 2013
    Get the feel feel feel feel feel... or the squirrel old fashioned
  • Michael C.
    Michael CJuly 8, 2015
    Nice cocktails. Bring ur date
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