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Fedora

(Now Closed)

New American Restaurant and Speakeasy$$$$

West Village, New York

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Fedora

Has a stamp of approval from Eater and Serious Eats

142 Tips and reviews

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naveenApril 22, 2011
Been here 5+ times
warm up with an old-fashioned. split the duck leg + steak tartare. think back to that night in summer 2010 when you and your date closed out the old fedora.
Candace DavisNovember 18, 2013
Love this place! It's quaint, they have great wine and food, and wonderful service.
Paull YoungJanuary 16, 2013
Awesome secret basement dining room under the kitchen, perfect for 8-10 person intimate dinner
Find. Eat. Drink.March 12, 2011
Great cocktail list. Steak tartare is a perfect starter. Even though the chef worked at Au Pied de cochon, don't over the fish dishes.
Roberto GallardoApril 14, 2017
The Steak Tartare, the Strip Steak and just about everything
ClaudiaJune 17, 2012
AMAZING cheese cake! Come here for drinks and dessert! The drink menu is creative ;) good vibes
JM ParveauxAugust 22, 2015
The Classic Fried Chicken is probably the best I have ever had!
AskMenJanuary 7, 2011
The new management will give it a rejiggering, complete with a bar menu of house-infused spirits and syrups, and grub by Medhi Brunet-Benkritly.
Ursula TudelaApril 28, 2017
It was good - the sea bream is rich. I just wasn't blown away by the menu or Sunday night ambience.
Valentin GuerinAugust 7, 2015
Cosi place, good cocktails but they won't let you seat at the bar if you're not eating...
Vivi HatlemJune 17, 2013
Some of The best cocktails I ever had! An The people and the food is GREAT!
Sloane TrugmanNovember 18, 2014
Thank you for my old fashioned-old fashion. Classic place classic build of the drink.
Ben FloydNovember 6, 2019
Steak tartare delicious, on the more expensive side though
Meg FarmerNovember 15, 2014
Cozy and unassuming. Once caught Amy Poehler eating dinner with Louis C.K. here.
Wesley BlissAugust 24, 2014
Great original cocktails, strong pours, discrete bartenders.
Chefs FeedAugust 5, 2014
Daniel Holzman, chef of The Meatball Shop, eats here on his nights off. He loves the Krispie fried chicken. Read more
Victor KucharewJuly 15, 2018
The Two Sizes Too Small is tasty
Damion StodolaJune 25, 2016
Food, cocktails, wine, comfort cuts of meat
Amanda KludtMarch 8, 2011
Loved the mackerel and the giant rock shrimp salad. Just know it's most likely going to get crazy busy in there.
AleMay 13, 2017
Food! Good for small groups of friends or couples
Alana TungJuly 25, 2014
Ok. Here's the deal. Get the chicken entree, liver / calamari app and black squirrel cocktail. Done.
James John (Jay) Cudney IVJanuary 1, 2018
Excellent ambiance. Good steak tartare.
Kenia CollinsJanuary 14, 2019
Nice private dining space. We rented for a bachelorette dinner
Leap YearJuly 26, 2011
Lots of Silicon Alley bigshots are regulars here. Amazing cocktail menu. We love the Old Fashioned.
Matthew FergusonFebruary 10, 2018
Get the braised short rib. It’s delicious!
Kitty MulleeMay 17, 2015
Excellent cocktails. The sweetbreads stole the show.
Cathy AquilaJuly 20, 2013
Cocktails and food are great. No a/c come in the winter
Bobby SimpsonAugust 24, 2015
Brussel sprouts, good god. Splurge on some Pappy Van Winkle.
Katie FullaloveOctober 25, 2013
Stuffed cabbage is out of this world. 👍👍
Brian AugustNovember 9, 2011
Come on a Tuesday and let the lovely Kristina make a Black Squirrel (or 2) for you.
JoleneJuly 14, 2013
A bit of a douchey frat fest but the food is pretty good and the bartenders are nice. So there's that.
Julia SOctober 30, 2015
The mushrooms are to die for
natalie kayJuly 7, 2018
The skirt steak was amazing!
HOBNOB MagazineJuly 1, 2012
Very friendly staff and clientele. Try the sweetbreads, asparagus.
Brandon BergerMay 6, 2011
Amazing food and everyone who works there is unbelievably nice. Great spot
Saarim ZamanDecember 30, 2016
The house old fashioned is next level
Rock RainesOctober 21, 2019
More into the drinks here than food but it’s good for small bites I suppose
Betsy GoldinJune 19, 2012
Try the banana pudding. Surprisingly refreshing and satisfying dessert.
Katie deLaskiMay 7, 2011
Crispy duck leg. Wow. Same day reservations only. Start calling right at 11 or you won't get a table.
Emily K.July 11, 2015
Good but how can a place called Fedora not serve its namesake burger (only available at Bar Sardine)?! Womp womp. :(
Annie TolochinskiJanuary 11, 2014
Salmon is the way to go.
Eike PahlNovember 19, 2014
Cheesecake panna cotta, burrata.
DAVID DANESHDecember 20, 2011
the fish was wonderful and the duck was more than wonderful
Charm HFebruary 16, 2014
Sit at the bar. :) great bartenders!
Adam SchwartzNovember 20, 2011
Been here 10+ times
If you need a night cap and some late food in the village fedora is perfect
Elizabeth RyanApril 24, 2016
Gnocchi was amazing!
Dominic PreussJune 12, 2011
The cheese cake panna cotta is pretty amazing, if you like amazing.
Jing XuJanuary 2, 2015
Hamachi, fried pigs head, crispy chicken
Sonal UDecember 21, 2013
Get the feel feel feel feel feel... or the squirrel old fashioned
Michael CJuly 8, 2015
Nice cocktails. Bring ur date

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Fedora

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