This popular vegetarian restaurant will satisfy even the most-stubborn meat-lover! Only downside is that the place is tiny, so be sure to book a table well in advance.
Order the Ginger-Soy Lacquered Chilean Sea Bass soba noodles, tatsoi, shiitake miso broth
There's something really magical about the sculpture garden. Plus it has a Giacometti.
One of our favorite rooftop lounges in the city. Try to go before sunset to see the breathtaking view.
