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Wine Bar$$$$
Tribeca, New York
The experts at The Corcoran Group and Serious Eats recommend this place
"Oxtail risotto balls will make your life worth living."(9 Tips)
"Finger Lakes Riesling on tap"(3 Tips)
"Get the chenin blanc and meatball sandwich."(5 Tips)
"Try the bone marrow bruschetta, it is amazing!"(3 Tips)
135 Tips and reviewsFilter:
- wine
- happy hour
- risotto balls
- finger lakes
- sandwiches
- (15 more)
Sort:
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Kate GoldJanuary 5, 2011Larger than its East Village sister, Terroir Tribeca has the same high quality food and wine. The veal ricotta meatballs are a must.
Melissa YuFebruary 11, 2013Sidle up to the bar and order the special risotto balls of the moment: Cremini mushroom and fontina cheese!
amNewYorkOctober 10, 2011There might be no wine bar more radical than Terroir. This bustling spot aims to unsettle long-held wine biases: out with the Pinot and in with the Riesling.
Jenna NorthAugust 23, 2011I really cannot say enough about this wine bar. Fantastic menu - both food and wine. This is a must.
Lenny NeslinFebruary 14, 2014Good wine, meh food. Try the Barbara for a very full and smooth red wine. Not a lot of bite but easy to drink.- Finger Lakes Riesling on tap, smoked chickpea and calamari salad, duck ham and taleggio panini, lardo bruschetta, and risotto balls BAM. Unfreakingbelievably perfect.
BoozeMenusJanuary 12, 2012We’re constantly impressed by their ever-changing menu which offers wines by the glass for just $6 (regularly $8-10/glass) and sherry by the glass for free. Read more
AstoriawinedivaFebruary 4, 2011Fab little wine bar in Tribeca. Excellent service, amazing charcuterie & cheeses. and the Gotham Project Riesling on tap rocks!
Constance ChamberlainSeptember 19, 2010Great place for a glass of Riesling! Unfortunately the summer of Riesling ends this week, but they always have a great selection (try something Austrian!)
Go for happy hour. Thank me later. Big love for this place!
Zlata ZubenkoDecember 5, 2017Wine & food are good but overpriced, especially wine. Not worth going back unless you live or work nearby. Also, the overhead light is too bright for a wine bar.
Gauri BhatiaMarch 30, 2013Good, but the East Village one is better. Bring the raspberry Cider to the Tribeca location, please :)- amNewYorkNovember 7, 2012Don't expect Yellowtail or any other lollipops on the wine lists. Instead, you'll find a curated book of often overlooked grapes and regions.
Michael ScottFebruary 25, 2011Great, great wine selection from around the world (including North Fork, Long Island)...food was great too.
- Lauren ArrigoMay 6, 2011Try the bone marrow bruschetta, it is amazing! Will is super knowledgable and helpful with wine selections!
Oh and ask for Will if you're sitting at the bar. Super nice and knows his stuff!- Order your food then ask staff for wine pairings. You won't be sorry;they know their stuff
New fav spot. Incredible wine selection. For food, don't skip the bone marrow bruschetta and the oxtail risotto balls.
Dan MoneyMay 11Gen Z's incompetence in service and human interaction is on full display here. I would rather be served by a robot.
Highly recommend the Pork Terrine and Prosciutto & Clothbound Cheddar and Colston Bassett Stilton
Barry FlemingJuly 14, 2017had a terrible (food) experience. Service and wine was great though. Stick to the wine - skip the food, except maybe the cheese and charcuterie. Skip anything cooked.
The lamb is really amazing and so is the Lebanese red wine. Go for happy hour when glasses of wine are just $6.
Camilla CAugust 18, 2014Meatball Sunday seems like a great deal... Too bad i found out about it after I ordered.- If ordering a salad, ask them to put dressing on side unless you like your greens drenched
BrianSeptember 7, 2010Date #23, Galen: A lil' expensive, but we came after happy hour. It was worth the cost, though—didn't think I liked Riesling until I tried theirs.
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Closed until 4:00 PM (Show more)
- Mon–Sat
- 4:00 PM–1:00 AM
- Sun
- 4:00 PM–11:00 PM
(212) 625-9463
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
No
Dining Options
Bar Service, Delivery
Food & Drink
Menus
Brunch, Happy Hour, Bar Snacks
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 7.8
"up front in the bar space is friendly, the back room is cozy. the wine and the appetizers -- all good."
Katherine Tasheff - 8.9
"Clam bake is awesome for a big group. You get platters of more whole lobsters than you can eat"
Jamie - 9.3
"Charcuterie plates are solid. The radishes with butter add a fresh crunch to the cheeses & meats you’ll order. The chicken liver mousse is fantastic but it’s plating makes it look unappetizing."
Zoe
Places people like to go after Terroir
- 9.1
"We highly suggest going for breakfast or brunch, but considering how many menu items we love, you can't go wrong any time of day!"
Serious Eats - 7.5
"If you like sopressata, and things a bit spicy, try the 'fellini' on pizza bianca bread. Extra points, go Monday, get a FREE BEER. The sandwiches are really generous in size, so you can split it!"
doug jaeger - 8.7
"Super discrete & hidden place. Steam punk style decor. Whimsical. Good food and drinks. Recommend the lobster poached eggs and salmon tartar."
Sami Ki
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