You know what people love? Bread. This place has none and it's a shame when you serve pâté, cheese or foie gras. Those crispy crackers taste like cardboard. Nothing impressive, overall disappointed.
Avoid the seared tuna, it was bland and not fresh. Order the shrimp or sizzling fish if you're into seafood. End the night with the chocolate coma bar.
Went for brunch. Pretty unimpressed. Bloody Mary was terrible, especially considering how they brag on their bartender's abilities. Food was pretty, portions are small, underwhelming.
The Commander's Family of Restaurants returns to the French Quarter, where the family business began in the 1950's, with our Spirited Restaurant SoBou. Our modern Creole saloon is a Louisiana-centric and street food inspired restaurant with a beverage focus.