Bar Pilar is one part restaurant — with a seasonal menu that veers from classic fried chicken to the more intriguing pan-fried calves brains — and one part watering hole. [Eater 38 Member] Read more.
The neighborhood eatery is closing down T Street so we can dig on swine & enjoy music. We can even cheer on the competitors in the Barback Olympics or make a donation to the Fillmore Arts Center. Read more.
Enter the lobby of this Tony Chi–designed retreat, and you’ll see photographs of cherry trees printed onto 10-foot-tall glass panels. Upstairs, rooms are decorated with American folk art.
