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Restaurant R'evolution

Restaurant R'evolution

Cajun and Creole Restaurant$$$$
French Quarter, New Orleans
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8.8/10
314
ratings
  • Stars
  • Tips
    Bahar K.
    "Red fish and the crab beignets are to die for!!!"(9 Tips)
    Gloria C.
    "try the death by gumbo (stuffed quail) and banana cream pie"(6 Tips)
    Caroline Y.
    "The lobster ricotta gnocchi is amazing and so is the red fish."(3 Tips)
    Kathleen G.
    "sheep ricotta gnocchi with lobster"(2 Tips)
Tips and Reviews icon82 Tips and reviews
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  • Lee P.
    Lee PhillipsMarch 2, 2014
    Fantastic dinner. I doubt you could find a bad dinner here.
  • Kevin C.heart icon on user image
    Kevin CaseyDecember 12, 2016
    Best burger in town
  • Dan R.
    Dan ReinertMarch 28, 2014
    Been here 10+ times
    Triptych of quail and death by gumbo are amazing
  • Sharon D.heart icon on user image
    Sharon DorricottJanuary 5, 2016
    Interesting food. So good we visited twice
  • Gambit New Orleans
    Gambit New OrleansNovember 16, 2012
    The Thursday lunch special is daube, a tribute to the former restaurant Maylie's. Read more
  • The Y.heart icon on user image
    The YarnwizJune 28, 2017
    Superb ... beginning to end
  • Justin A.
    Justin AApril 27, 2015
    Great upscale restaurant in the French quarter
  • Brandi F.
    Brandi FeliceJuly 12, 2013
    Bloody Mary is a must!
  • Jim P.
    Jim PrattOctober 15, 2017
    Shrimp was battered and gooey. Beignets were under cooked and gooey on the inside. Service was very poor. This restaurant seems to be living on their past reputation not their current execution
  • Jeff C.heart icon on user image
    Jeff CulpepperNovember 25, 2016
    The veal chop was awesome.
  • Ozge A.
    Ozge AydoganOctober 23, 2018
    The roasted oysters are die for ..
  • Ozge A.
    Ozge AydoganOctober 23, 2018
    The roasted oysters are die for ..
  • Ozge A.
    Ozge AydoganOctober 23, 2018
    The roasted oysters are die for ..
  • Shannon B.heart icon on user image
    Shannon BaileyApril 22, 2016
    The steak was fantastic!
  • Carol M.
    Carol MorganApril 20, 2013
    Possibly the best filet Mignon ever. Try it!
  • Jarred B.heart icon on user image
    Jarred BradleyJune 30, 2012
    Heirloom tomato salad is fantastic.
  • Anthony I.heart icon on user image
    Anthony IntravaiaNovember 11, 2014
    An appetizer Duck & audilla sausages.
  • David H.
    David HabeggerApril 3, 2013
    Awesome food without the service to match.
  • Mark S.heart icon on user image
    Mark SegallAugust 17, 2015
    Everything!
  • Jawn
    JawnSeptember 10, 2012
    excellent service and quite an amazing menu.
  • Rogelio F.heart icon on user image
    Rogelio FernándezNovember 29, 2014
    The omelette was incredible.
  • Danielle
    DanielleAugust 13, 2012
    Been here 5+ times
    The 70-page wine list is viewed on an iPad.
  • Usha J.
    Usha JamesSeptember 23, 2013
    Must have the Magnolia Cocktail
  • Jacqui E.heart icon on user image
    Jacqui ElliottJuly 12, 2013
    .25 Bloody Mary's & Martinis
  • Stephen S.heart icon on user image
    Stephen SottileMarch 2, 2016
    Superb creole
  • Ayo
    AyoDecember 18, 2012
    The deserts are awesome.
  • Preston K.heart icon on user image
    Preston KennedyMarch 7, 2016
    Seafood creations!
  • Jake P.heart icon on user image
    Jake PaulNovember 6, 2017
    Death by Gumbo
  • Jamel A.
    Jamel ArringtonJuly 8, 2012
    Been here 5+ times
    Very extensive wine list
  • Johnny S.heart icon on user image
    Johnny SchulzeDecember 26, 2012
    Open kitchen
  • Glenda Q.heart icon on user image
    El mejor de todos, excelente servicio y comida deliciosa.!!
  • Rolando G.
    Rolando GanozaApril 27, 2013
    Pregunten por Molli, ella es la Somelier. Recomienda vinos muy buenos
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