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  • Photo taken at Rene Bistrot by Alicia L. on 5/17/2013
  • Photo taken at Rene Bistrot by Martial B. on 4/28/2013
  • Photo taken at Rene Bistrot by Martial B. on 4/27/2013
  • Photo taken at Rene Bistrot by Tim J. on 1/28/2014
  • Photo taken at Rene Bistrot by Tim J. on 1/26/2014
  • Photo taken at Rene Bistrot by Leilani C. on 1/26/2014
  • Photo taken at Rene Bistrot by Tim J. on 1/24/2014
  • Photo taken at Rene Bistrot by Darcie B. on 12/30/2013
  • Photo taken at Rene Bistrot by Emma J. on 6/26/2013
  • Photo taken at Rene Bistrot by Bryan O. on 2/2/2013
  • Photo taken at Rene Bistrot by Nitin S. on 11/24/2012
  • Photo taken at Rene Bistrot by Christine S. on 10/23/2012
  • Photo taken at Rene Bistrot by Lyndsey S. on 9/16/2012
  • Photo taken at Rene Bistrot by Lyndsey S. on 9/16/2012
  • Photo taken at Rene Bistrot by Susanna P. on 6/13/2012
Rene Bistrot

Rene Bistrot

French Restaurant$$$$
Central Business District, New Orleans
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Rene Bistrot
7.2/10
11
ratings
Photos15 Photos
MenuMenu
Breakfast 5Lunch & Dinner 5Cocktails 9
Entrees‎
Breakfast Buffet
12.00
Includes juice & coffee
Half Grapefruit
4.00
Cereal
5.00
Homemade granola, cheerios, frosted flakes, raisin bran, special k, fruit loops
Pecan Pancakes
8.00
Louisiana candied pecans, satsuma marmalade, honey butter
Belgian Waffle
7.00
Warm maple syrup
Eggs Benedict
11.00
Toasted English muffin, canadian bacon, hollandaise sauce, potato galette
Omelette a La Carte
7.00
Mushroom, bacon, tomato, cheese
Seasonal Fruit Plate
8.00
Sliced melon, seasonal fruit & berries, yogurt, honey
Oatmeal
5.00
Plump raisins & brown sugar
Classic Buttermilk Pancakes
7.00
Whipped butter, warm maple syrup
French Toast
8.00
Praline sauce, fresh berries, warm maple syrup
Crawfish & Andouille Benedict
13.00
Louisiana‎ crawfish tails, poche andouille sausage, hollandaise, potato galette
Two Eggs Any Style
9.00
Choice of bacon or sausage, potato galette, toast or breakfast pastry
Kids‎
Buttermilk Pancakes
4.00
Choice of bacon, sausage, fruit
French Toast
4.00
Berries, sweet whipped cream
One Egg Breakfast
4.00
Choice of bacon, sausage, fruit
Sides‎
Bacon
3.00
Chicken & Apple Sausage
3.00
Cheese Grits
3.00
Bagel & Cream Cheese
2.50
Andouille Sausage
3.00
Grits
2.50
Toast
1.00
Breakfast Potatoes
2.00
Beverages‎
Coffee
2.00
Hot Chocolate
3.00
Orange blossom & honey
Milk
2.00
Plain or chocolate
Soft Drinks
2.00
Pepsi, diet pepsi, sierra mist
Tea
2.50
Hot or iced
Fruit Smoothie
4.00
Juice
3.00
Orange, grapefruit, cranberry, apple, tomato
Starters‎
Local Oysters
7.00 - 13.00
Gulf Platter
30.00 - 50.00
Serves 1-2/serves 3-4 local oysters, 3 Ceviche or seafood salad, boiled shrimp, mussels, steamed clams, cocktail crab fingers
Onion Soup
6.00
Bouquet of Greens
7.00
Dijon mustard vinaigrette
Boston Bibb
7.00
Cucumber, sweet onion, cherry tomato, herb vinaigrette
Gulf Shrimp Remoulade
8.00
Mirliton slaw
Charbroiled Oysters
10.00
Truffle,‎ parmesan, bow fin caviar
Mozzarella Flat Bread
9.00
Mozzarella, cherry tomato, mushroom, tasso
Trio of Ceviche
8.00
Kentucky Bourbon
4.00
Chicken Andouille Gumbo
5.00
Jazzmen rice
Wedge Salad
7.00
Goat cheese, apple bacon, cherry tomato, herb vinaigrette
Spinach Salad
7.00
Amish bleu, duck confit, roasted tomato, pickled red onion, maple vinaigrette
BBQ Oysters
8.00
Focaccia bread
Lamb Chops
10.00
Lemon mosto, roasted garlic, creole mustard
Gulf Shrimp Flat Bread
9.00
Gulf shrimp, spinach, feta, artichoke
Entrees Salads‎
Caesar Salad
7.00
Grilled Veggie & Chicken Salad
12.00
Zucchini, squash, mozzarella, romaine, almonds, balsamic vinaigrette
Seafood Cobb Salad
12.00
Shrimp, crab, avocado, cucumber, egg, Russian dressing
Sandwiches‎
Angus Burger
12.00
Brioche bun, fried farm egg, organic greens, fries
Pulled Pork Ciabatta
12.00
Brie, onion marmalade, organic greens, fries
½ & ½ - Gulf Shrimp & Oyster Poy Boy
12.00
Buttered French bread, dressed, fries
Guido Angus Burger
14.00
Italian sausage, arugula, mozzarella, Italian tartar, brioche bun, fries
House Smoked Salmon Croissant
12.00
Caper aioli, organic greens, fries
Entrees‎
Pork Chop
24.00
14 oz., maple glaze, cabbage, bacon, black eyed peas, baby carrots
Flat Iron Steak
19.00
House steak sauce, fries
Mussels & Fries
18.00
Mariniere
Ribs & Fries
14.00 - 21.00
Baby back ribs, fries
Roasted Cornish Hen
18.00
Pecan sweet potato puree, grilled asparagus, natural jus
Drum on the Half Shell
18.00
Creole butter, oyster dressing mirliton slaw
Gulf Fish
18.00
Red bliss, peppers, pickled shrimp, dijon butter
The Sazerac
9.00
Sazerac rye whiskey, lucid absinthe, sugar, bitters
French 75
9.00
Plymouth gin, freshly squeezed lemon juice, simple syrup, champagne
Hurricane
9.00
Bacardi superior rum, myers original dark rum, galliano, freshly squeezed lime juice, grenadine, pineapple juice, simple syrup
Gin Fizz
9.00
Beefeater gin, freshly squeezed lemon juice, simple syrup, club soda
Grape Champagne
9.00
Absolut kurant, simple syrup, freshly squeezed lemon juice, bitters, grapes, champagne
Beer‎: Domestic
Bud Light
4.50
Coors Light
4.50
Miller Light
4.50
Budweiser
4.50
Michelob Ultra-Light
4.50
O’Doul's Amber
4.50
Non-alcoholic
Beer‎: Crafts
Abita Brewing Company, Abita Louisiana
5.00
Amber, jockamo IPA, golden, turbo dog, purple haze (raspberry lager) , restoration pale ale, andy gator
Beer‎: Premium
Amstel Light
6.00
Bass Ale
6.00
Corona
6.00
Heineken
6.00
Pilsner Urguell
6.00
Brown Ale
6.00
Sam Adams Seasonal
6.00
33 Export
6.00
Samuel Smith Organic Lager
6.00
Duval
6.00
Anchor Steam
6.00
Blue Moon
6.00
Corona Light
6.00
Heineken Light
6.00
Newcastle
6.00
Sam Adams Boston Lager
6.00
Stella Artois
6.00
Guinness
6.00
La Bête Des Vosges
6.00
Wine by the Glass‎: Sparkling
Torre Oria, Brut, NV, France
8.00
Wine by the Glass‎: Rosé
Château La Coste, Rose
12.00
Wine by the Glass‎: White
Langetwins, Chardonnay, Clarksburg, California ‘10
8.50
Angelina, Sauvignon Blanc, Russian River, California ‘12
10.00
La Crema, Pinot Gris, Monterey, California ‘12
11.00
J Lohr, Chardonnay, Monterey, California ’12
8.50
Picpoul De Pinet, Domaine Saint-Peyre, Languedoc, France ’12
8.50
Wine by the Glass‎: Red
Louis Latour Domainie De Valmoissines, Pinot Noir, Burgundy, France ‘10
10.00
Rodney Strong, Cabernet Sauvignon, Sonoma, California ‘10
10.00
Saint Lafayette, Merlot, Bordeaux, France ’10
10.00

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Rene Bistrot
700 Tchoupitoulas St
New Orleans, LA 70130
United States
Get directions
Clock icon
Closed until 6:30 AM (Show more)
  • Mon–Thu
    • 6:30 AM–11:00 AM
    • 11:30 AM–2:30 PM
    • 5:30 PM–10:30 PM
  • Fri–Sat
    • 6:30 AM–11:00 AM
    • 11:30 AM–2:30 PM
    • 6:00 PM–11:00 PM
  • Sun
    • 6:30 AM–11:00 AM
    • Noon–2:30 PM
    • 5:30 PM–10:30 PM
Phone icon
(504) 613-2350
World Wide Web icon
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Facebook
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@renebistrot
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
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United States » Louisiana » Orleans Parish » New Orleans » Central Business District

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