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Nopa

Nopa

New American Restaurant and Wine Bar$$$$
Alamo Square, San Francisco
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9.2/10
2,216
ratings
  • Stars
  • Stars
    The experts at Eater and CNN recommend this place
    • Eater
    • CNN
  • Tips
    Brian
    "7x7's Big Eat 2012 says the custard french toast is delicious."(19 Tips)
    Bommy
    "Try the smoked trout with quinoa and blue bottle cocktail."(14 Tips)
    Karin X.
    "I am not a big meat eater but I loved the pork chop @ NOPA."(108 Tips)
    Radhika N.
    "Amazing tagine and mushroom toast"(9 Tips)
Tips and Reviews icon557 Tips and reviews
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  • burgers
  • good for dates
  • trendy
  • French toast
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  • Seth A.
    Seth AndrzejewskiNovember 12, 2010
    Try the Coffee-Rubbed Pork Shoulder
  • Bryan T.
    Bryan TopacioJuly 22, 2010
    Get the pork chop and their fries
  • anne j.
    anne jAugust 17, 2009
    eat here. get the pork. even if you keep kosher. it's worth it.
  • bruce f.
    bruce falckOctober 17, 2010
    Get the goat cheese bread pudding for brunch. Holy fuck.
  • yama
    yamaAugust 30, 2009
    order the flatbread with bacon... if your in the mood for something pizza -like
  • Edwin C.
    Edwin ChauAugust 22, 2011
    Porkchop is amazing. for reals
  • Joe D.
    Joe DMarch 6, 2011
    Note to self: despite accolades from others, don't get 1974 again.
  • purnima k.
    purnima khandhadaiJuly 28, 2011
    nopa, i love you. you never disappoint
  • Benny S.
    Benny SooAugust 2, 2012
    Nopa burger
  • Benjamin H.
    Benjamin HabbelOctober 3, 2010
    Order an old cuban. Its not on the menu.
  • Mezes Wine Bar & Greek Kitchen m.
    Bartenders are amazing!
  • Foodspotting
    FoodspottingJanuary 17, 2011
    Try the Sparky Wallbanger
  • Iphone 2.heart icon on user image
    Iphone 20September 18, 2021
    Overrated .. there salad 🥗 was good but the burger 🍔 was below average
  • Shikhiu I.
    Shikhiu IngJune 20, 2009
    amazing pork chop, espresso martini, white manhattan!
  • Anthony M.heart icon on user image
    Anthony MaggioJuly 23, 2013
    Protect Ya Neck
  • Hugo B.
    Hugo BarraFebruary 17, 2013
    Zagat 27, recommended by SF Magazine
  • Thierry C.
    Thierry ClementMarch 18, 2010
    The pork chop is to die for
  • youngmi m.
    youngmi mayerJanuary 11, 2011
    Been here 5+ times
    Get the em-effing burger
  • :)
    :)March 31, 2011
    Been here 5+ times
    I LOVE THIS PLACE!
  • Nixie P.
    Nixie PixelNovember 16, 2010
    Dine for brunch and dine often!
  • Courtney P.
    Courtney P.K.March 5, 2009
    Dine at the chef's counter and watch the magic happen right before your eyes.
  • Karmen J.
    Karmen JohnsonFebruary 15, 2010
    Get the Corison cab sauvignon while it lasts!
  • hailee h.
    hailee h.September 5, 2010
    Been here 25+ times
    now open for brunch! finally!
  • Thierry C.
    Thierry ClementMarch 18, 2010
    The pork chop is awesome
  • drow r.
    drow rangerFebruary 4, 2010
    The pork chop is so succulent.
  • Anthony K.
    Anthony KatselisSeptember 16, 2011
    Give Ryan a hug
  • Rocco m.
    Rocco munozAugust 5, 2010
    Rabbit tastes like chicken... but delicious
  • Philip A.
    Philip AndresDecember 9, 2010
    Opens from 6p-1a
  • mateen a.
    mateen ainiJuly 21, 2009
    Divisadero at Hayes...Awesome grub and the vibe is not pretentious
  • Slin L.
    Slin LeeJune 13, 2009
    Go to Nopa, and get the pork chops. Enjoy.
  • hailee h.
    hailee h.January 27, 2010
    Been here 25+ times
    sazeracs and white manhattan. yes please!
  • Drew D.
    Drew DavidsonNovember 11, 2009
    community table is aweful! marina snobs who desided to come over the hill to go "sluming" but r to scared to go to mission or dog patch. slow service and over priced
  • Rebecca P.
    Rebecca PartingtonMay 26, 2009
    Go to Nopa and get the sopapillas! Yum!
  • andreena s.
    andreena smallDecember 24, 2010
    My friend fell asleep waiting for food
  • David W.
    David WangAugust 1, 2010
    Been here 25+ times
    Roasted chicken. Wow.
  • Sarah H.
    Sarah HillsJanuary 19, 2010
    It's all about the txakolina
  • Jessica J.
    Jessica JenkinsMarch 16, 2010
    Been here 10+ times
    Manhattan with birch beer bitters.
  • Justine  E.
    Justine  EzarikJuly 19, 2009
    Been here 5+ times
    get the cheeseburger!
  • matt c.
    matt chouAugust 14, 2009
    Been here 5+ times
    Porkchop, best cooks, 'nuff said
  • Wayne L.
    Wayne LambrightFebruary 1, 2012
    Expect bland food and arrogant or non existent service. $22 Hamburger. Not worth it. Been six times.
  • Danielle
    DanielleOctober 7, 2010
    Porkchop, what?
  • sam c.
    sam cheungFebruary 7, 2010
    Want to come here for drinks
  • max d.
    max dFebruary 23, 2011
    Meh-- good sazerac, unremarkable and overpriced food.
  • Victoria ♡.
    Victoria ♡May 12, 2023
    dinner w yuko & yomei and danny & audrey!!!
  • Brian P.
    Brian PokornyJuly 19, 2009
    Been here 5+ times
    expect slow service.
  • Jackie W.heart icon on user image
    Jackie WestsideOctober 22, 2019
    Small portions, heavy prices. Worst of all, no thought put into menu for plant-based diners.
  • Angelikaheart icon on user image
    AngelikaDecember 1, 2015
    Шумно, людно, вкусно, оригинально! Отличная современная американская кухня. Определенно стоит того, чтобы дождаться с бокалом у бара своего столика
  • Il Team Neapolisbook
    Il Team NeapolisbookFebruary 22, 2015
    Un ristorante californiano davvero superbo! I calamari arrostiti sono divini (ma non quanto quelli nostri, 'mbuttunati!!!) ciò che fa la differenza è il contorno di olive, patate e conserve di limone!
  • Yury V.heart icon on user image
    Yury VetrovMarch 21, 2014
    Крутой, хотя и чуть дороговатый по местным меркам бургер. Толстая розовая котлета отлично оттеняется сыром грюер и хрустящим беконом — получилось свежо на вкус. Овощей в комплекте нет.
  • Bingo C.
    Bingo CoolSeptember 9, 2019
    https://pinoylambingans.su Pinoy Lambingan Orihinal na may Tv Replay, Pinoy ako, Pinoy Teleserye Replay, Pinoy Tambayan, Pinoy Tv, Pinoy Channel.
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