Seafood Restaurant · Ballard · 201 tips and reviews
Kevin Skobac: Go early, it might be the most popular place in the city. If you have a wait, stop in at the bar Barnacle next door. The oysters were fantastic.
Aleksander Robinson: I got the fast break on a maple bacon biscuit. Best decision I've ever made in my life. Whatever is going on in that tomato jam really turned the party up. 10/10, will do it again.