- good for dates
- healthy food
- trendy
- good for groups
- high ceilings
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- Peter ZimmermanMay 1, 2016Crudo in brown butter and hazelnuts was extraordinary. Soft shell crabs were wonderful. Deserts were all amazing (esp. the peanut butter and the citrus tart).
- Wilson Favre-DelerueMay 6, 2017Not Cajun but easily our best meal in NOLA: fun & lively ambiance, beautiful high ceilings, ADORABLE & attentive staff. And those homemade pastas and magnificent desserts! Panna cotta is to die for.
- Zed YasayOctober 9, 2016Quick fixe is really good for helping make up your mind and won't stuff your belly fully of food. I ordered the gulf fish which was pretty tasty, along with the strawberry fields drink.
- NeilApril 2, 2016Scallops are light and fresh. Tuna crudo has truly unique flavor. Arancini is best I've ever had. Overall really delicious food in a stunning environment.
- Mike DJanuary 9, 2017The mushroom campanelle is one of the best pasta dishes I've ever had. Beautiful space. The snapper crudo was also excellent
- jennifer hanFebruary 6, 2018delicious pasta in a really pretty space. their pasta happy hour (2-6p on weekdays and 4-6p on weekends) is a great deal.
- Kelly ZeeDecember 29, 2019Lovely interior. Connected to the Ace Hotel. Appetizers were great. Fried chicken wasn’t actually fried, more like baked?
- Whitney R.July 8, 2018Smoked pork Benedict, beautiful atmosphere, reasonable (for my CA self) prices!
- C SNovember 1, 2018Coffee is amazing, Farmers breakfast and smoked trout toast were both delicious. Highly recommend.
- Shawna OrganisciakFebruary 4, 2019Fantastic meal, very knowledgeable about the menu and found some delicious vegetarian eats.
- Kathryn DMay 16, 2017Crowd can be a bit more casual than I would like. For brunch, quiche is a great vegetarian option.
- Lee SimpsonJanuary 4, 2017I love the decor here - straight out of Mad Men - and the staff are awesome!