
Chef's Seven Course Tasting Menu - $89 per person. Seven Course Vegetarian Menu - $69 per person. Wine Pairings Available - $60 per person. Requires Participation of Entire Table
All juices are squeezed fresh daily
Tasting menu requires participation of entire table
Chef Designed Personal Menu by Our Executive Chef Blaine Staniford. Paired with Wines Chosen by Our Sommelier Team - Price varies. Vegan option available on all menus at no additional cost
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The Capital Grille
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800 Main St
"Super attentive and happy crew waiting to take excellent care of you... and the food is out of this world!"
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Cat City Grill
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"Shrimp and Grits on the Sunday brunch menu is excellent."
Bass Performance Hall
Performing Arts
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"Absolutely outstanding great place to see a show. Great acoustics ."
Flying Saucer Draught Emporium
Beer Bar · $$
111 E 3rd St (at Commerce St)
"Great patio! And the Cheese Fries Surprise is awesome!"
Whiskey & Rye
Whisky Bar · $$$
1300 Houston St
"The whiskey & rye girls are so friendly & helpful and the music on friday and saturday is always really good! The bartenders are quick and professional but personable and I love their queso!"
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