One of my all-time favorite restos in the city. You can't go wrong with the artichoke dip, followed by mac'n'cheese and an evening rounded out with bananas foster. Service can be spotty though.
The cocktails are tasty, and the atmosphere is interesting though not unique in NY. Food is 3/5. Not bad, but not worth ever returning. Apps & salad rating: “most underwhelming in ny in last year”
If youre having brunch, get the seasonal fall hash- potatoes, squash, and roasted Brussels sprouts- with fried eggs! Delicious. Don't forget a side of French breadtoast, it's not included