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- Alex StillJanuary 18, 2011The old fashioned here is the later version, muddled fruit and sugar with bitters, rye and soda. FYI
- maja griettingAugust 18, 2015The sliders were ok. The watermelon and crispy pork was awful. Seriously. The pork was only fat, lukewarm fat, accompanied by four cubes of watermelon. The waitress recommended this to us.
- ThrillistMay 7, 2010Stop by on any Monday to stuff your face with all-you-can-eat Chili Crab for $39.
- Find. Eat. Drink.August 14, 2010The crispy pork belly and pickled watermelon salad is a fav of Chef Gabe Thompson (dell'anima). Read more
- Ken MantellJuly 5, 2010Someone needs to put a stop to the bartender's playlist cuz it sux. Just heard someone else complain so it ain't just me. Otherwise coconut water is delish.
- Danny RoaJuly 11, 2015Decent food but expensive. Staff checks on you every 5 minutes, eager to clear your table.
- Gansevoort Hotel GroupSeptember 22, 2010Come up to Plunge for a post dinner drink! Rooftop is open 365 days a year.
- Pueblo Viejo TequilaDecember 8, 2015If you are in Fatty Crab, try a Margarita with Pueblo Viejo Blanco.
- And obvi you have to get involved in the watermelon pickle and pork app.
- get the pickle back - shot of whisky and shot of pickle juice. then get five more.
- the sliders are grilled bovine and pork perfection.
- Katie WelchMarch 18, 2009Drink a Tiger. Order the pork and watermelon app. And nasi lemak. And chicken rice (if you're still hungry).
- kristy adamsMay 15, 2010Pickle juice for the pickleback shot is very spicy and unusual. Mixed reviews. I give it a 2 out of 5