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EN Japanese Brasserie

EN Japanese Brasserie

Japanese Restaurant and Sake Bar$$$$
West Village, New York
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8.7/10
905
ratings
  • Stars
  • Stars
    The experts at Time Out New York and Village Voice recommend this place
    • Time Out New York
    • Village Voice
  • Tips
    CCnyc
    "Cod, tofu, uni don, chocolate mochi doughnuts, green tea ice cream"(13 Tips)
    Jasmine M.
    "We did the fixed menu in which the black cod was my favorite."(24 Tips)
    Emily L.
    "Definitely try the freshly made tofu and the black miso cod"(8 Tips)
    Rafi S.
    "Loved the shabu shabu salad and the toro sushi."(4 Tips)
Tips and Reviews icon259 Tips and reviews
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  • MSQRDheart icon on user image
    MSQRDJune 3, 2013
    Simple beautiful traditional. Go for the sashimi
  • Shijia C.
    Shijia ChenJuly 28, 2012
    Their citrus dessert sake is the bomb! Also if you are coming here look for Yvonne at your service.
  • Eric G.heart icon on user image
    Eric GrantOctober 28, 2014
    Been here 5+ times
    Literally everything is good. Everything.
  • Wei V.
    Wei VaynSeptember 8, 2015
    Try the Crispy Fried Chicken (via @Foodspotting)
  • Veronica U.heart icon on user image
    Veronica UribeAugust 26, 2016
    I liked everything.
  • Nicole R.
    Nicole RufukuFebruary 15, 2011
    Jesse at the bar serves up some of the best drinks in the city. Perfect pre-din cocktails!
  • Massimiliano P.heart icon on user image
    Amazing sake and shochu list
  • Anirvan G.
    Anirvan GhoshMarch 21, 2014
    Saikyo Miso Black Cod mizuna is really good.
  • Eric W.
    Eric WagnerSeptember 25, 2011
    Tried a bunch of stuff and the black cod and pork belly were definitely the winners.
  • Jenny D.
    Jenny DorseyMay 21, 2013
    Try the Miso Black Cod - My favorite dish from EN
  • Jeff H.
    Jeff HuSeptember 23, 2011
    Here is your desert choice --> red bean soup w/ mochi cakes.. it also comes w/ an icecream.
  • Seamless
    SeamlessAugust 17, 2011
    Go big and stay home when you order the Uni Don loaded with sea urchin from this popular West Village spot. Read more
  • Cynthia L.heart icon on user image
    Cynthia LinAugust 23, 2015
    Trendy but traditional at the same time. Average prices. Good but no standouts.
  • Wei V.
    Wei VaynSeptember 12, 2015
    Try the Iced Matcha (via @Foodspotting)
  • Dom G.heart icon on user image
    Dom GoodrumNovember 10, 2013
    The tofu salad and sea trout we're amazing
  • Alexandra P.
    Alexandra PNovember 1, 2011
    Best tofu I've had, not to mention a miso cod which rivals the best in the biz
  • Julie Q.heart icon on user image
    Julie QiuJanuary 10, 2011
    Been here 10+ times
    I will make any excuse to come here for the Kuroge Washugyu Yaki Shabu. Get it while it's still on the menu!!!
  • Stella W.heart icon on user image
    Stella WhitsonJuly 27, 2015
    salt grilled salmon fro sunday brunch - epic
  • SULLY B.heart icon on user image
    SULLY BONNELLYAugust 18, 2013
    Great food and great atmosphere, fantastic Sakes!
  • Francine L.heart icon on user image
    Francine LiFebruary 4, 2015
    Best house made tofu in NYC
  • Wei V.
    Wei VaynSeptember 8, 2015
    Try the Fresh Tofu (via @Foodspotting)
  • Andrew S.heart icon on user image
    Andrew SAugust 12, 2015
    Black cod is really good.
  • Veronica U.heart icon on user image
    Veronica UribeAugust 26, 2016
    Cod was yummy and so the tuna
  • flying f.
    flying felizJanuary 31, 2016
    Try the Tuna Roll (via @Foodspotting)
  • Stephanie S.
    Stephanie ShengJune 6, 2014
    Tofu is amazing! So fresh.
  • David S.heart icon on user image
    David StrasserAugust 10, 2014
    The fresh tofu is amazing.
  • Nikki S.heart icon on user image
    Nikki SyliantengAugust 21, 2016
    The steak on a piece of stone with little cubes of fat.
  • Cece K.
    Cece KuanJuly 13, 2010
    1 of 2 - Great housemade tofu! Main waiter can use some improvement - asked how should I start with a set of sakes, replied " ask him (next table), he just had it".
  • Christine 지혜 Y.
    They put in the wrong der and it took us 2 hours to get our plates. I had to ask three people including walking up to the reception where is my dish
  • Bienvenido C.heart icon on user image
    Bienvenido CruzMarch 21, 2013
    everything is great except the sushi, strangely.
  • Ashley K.heart icon on user image
    Ashley KnightJanuary 2, 2020
    Loved the tuna sushi roll
  • Jennifer  K.
    Jennifer  KimApril 3, 2011
    Highlights: warm house made tofu, fried chicken, cod & sesame ice cream
  • Dan C.
    Dan ChenJuly 21, 2013
    Terrific brunch alternative
  • flying f.
    flying felizJanuary 31, 2016
    Try the Sushi (via @Foodspotting)
  • Alex
    AlexJuly 21, 2012
    Get the black sesame ice cream, it's absolutely amazing!
  • Pei Chi Y.
    Pei Chi YangSeptember 7, 2014
    Miso black cod, braised pork belly.
  • Cheng Hui C.
    Cheng Hui ChuaAugust 25, 2013
    Tasting menu definitely worth it!
  • Living Jazz A.heart icon on user image
    Living Jazz ArchiveJanuary 15, 2016
    Sushi, sashimi, Japanese delicacies
  • suzanne 🌶
    suzanne 🌶November 7, 2021
    Black miso cod is a 100
  • Camilla C.
    Camilla CFebruary 15, 2014
    home made tofu here is awesome
  • Brad L.heart icon on user image
    Brad LDecember 27, 2012
    They do Japanese Brunch on Saturdays & Sundays.
  • Nara K.
    Nara KimSeptember 4, 2014
    Uni excels here
  • Athena C.
    Athena ChenAugust 6, 2013
    Great atmosphere and was sat in private room but really overpriced for the quality of food.
  • Seo Hyung L.heart icon on user image
    Seo Hyung LeeJune 4, 2014
    Been here 5+ times
    The best uni don in town!
  • Sonia S.heart icon on user image
    Sonia SApril 19, 2015
    Berry panna cotta
  • Fred W.heart icon on user image
    Fred WilsonJune 3, 2013
    Been here 10+ times
    Get the Uni Don
  • Jean I.heart icon on user image
    Jean ImOctober 17, 2016
    Everything
  • Phoebe E.
    Phoebe EApril 11, 2009
    Go to sake tasting ('til 7:30 everyday): just pick your own 3 flights to sample. Also sign up for their 50 Sake Tasting event. Try the Toyo Bijin junmai dai ginjo if available.
  • Nedaheart icon on user image
    NedaJune 24, 2014
    Chef's dinner is a must!
  • Esteban C.heart icon on user image
    Esteban CoppelApril 4, 2016
    Everything
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