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Cúrate

Spanish Restaurant and Tapas Restaurant$$$$

Downtown Asheville, Asheville

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Cúrate

9.2^/10

434

ratings

Ranked #8 for seafood in Asheville
This place is famous for their Spanish food. It's one of the most popular in the city!
"Fried eggplant with honey and rosemary amazing!"(8 Tips)
"peppers stuffed with goat cheese and the lamb skewers"(7 Tips)
"lardo iberico"(4 Tips)
"The rosemary ice cream with almond sponge cake is worth the wait."(4 Tips)

122 Tips and reviews

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good for dates
trendy
healthy food
eggplant
desserts
sangria
bar
ham
sponge cakes
daily specials
chocolate mousse
meats
potato purée
migas
gardens
spinach salad
oxtail
sandwiches
brunch food
bright
(15 more)

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Melissa HouckMay 29, 2011
Try the pimientos de piquillo con queso de cabra. Great flavor.
Matthew HallApril 6, 2013
The lamb!!! Get the lamb!
Shenetra MosesMarch 3, 2017
The ambiance is good.
Meghan McGeeMarch 19, 2017
This place is currently closed for renovations. The sign said they would be reopening at the end of March 2017
Jennie Anne RothMay 5, 2013
Eggplant is to die for....OMG!
Doug MFebruary 3, 2013
Been here 5+ times
Get the Torrijas and Bloody Mary for brunch
Francisco RuscalledaJuly 26, 2020
Authentic!
Chelsey BarnesAugust 3, 2011
The eggplant really is amazing. The acorn-fed ham (while being $
Stephen HollisJuly 29, 2015
Awesome all good m
Laini MadhubutiJune 26, 2013
Tapas bar from a couple who worked at El Bulli.
Shawn HoltApril 23, 2012
The ajo blanco DANCES on your tongue. Do yourself a favor.
FredOctober 19, 2013
Really a gem!
Luis RojoNovember 26, 2017
Spanish Tapas
Anne Louise BouchardOctober 1, 2011
The peppers were sooo spicy. Be prepared.
AbbyOctober 14, 2012
Best meal I have had.... ever!
Rob KickOctober 3, 2013
No. No. No. No. No. Great beer!
cayoyinOctober 22, 2012
We made a reservation hours ago and they still kept us waiting for a pretty long time on our feet. Not nice...
Chauga TopNovember 26, 2017
What is not good!
JaneanAugust 3, 2012
Been here 5+ times
Moaning delicious food!
Anna DohertyApril 26, 2013
Our service was pretty terrible. Food good, but not sure it's worth the hype.
Tito FJanuary 7, 2012
Will not dissapoint!
Living Jazz ArchiveJuly 24, 2016
Iberico de bellota