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Butter Midtown

New American Restaurant and American Restaurant$$$$

Midtown East, New York

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Butter Midtown

7.4^/10

578

ratings

Ranked #8 for French pastries in Midtown East
Has a stamp of approval from Eater and Serious Eats
"Awesome for Restaurant Week."(10 Tips)
"Hudson Valley Foie Gras & Raspberry Beignets were to die for!"(9 Tips)
"Brussel sprout salad and Veal bacon are a must!"(7 Tips)
"Iron Chef Alex Guarnaschelli's"(4 Tips)

169 Tips and reviews

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good for dates
veal bacon
desserts
trendy
restaurants
good for groups
dinner
foie gras
spacious
bar
cake
risotto balls
free Wifi
meats
potatoes
gardens
rum punch
spicy food
surf & turf
pork
(15 more)

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David MarineDecember 3, 2011
Order the Capatelle & lamb sausage app. Spicy and delicious.
Craig ThompsonMarch 7, 2013
Try the Toasts with Chicken Liver Pate
Ann CookMarch 4, 2010
Came when it first opened as a fan of the chef, and love the recipes. Challenging recipes, awsome venues.
Cheryl NguyenMay 23, 2012
The truffled Gnocchi is the business.
TV Food MapsSeptember 3, 2014
Check out Butter as seen on Chopped Read more
Nina MDecember 3, 2014
Gotta try the pumpkin ravioli
Eaters HeavenJune 2, 2016
Fish of the day - not memorable, dry, overcook. Chopped salad - average, a bit over dressed. Space is nice & intimate. I'd give it a pass. Very average. :(
Lowell RocolcolFebruary 12, 2012
The food is excellent. The service is quite slow. I hope it's just a busy night and Chef Alex was not having a panic attack in the kitchen...
Beta LAB LabMarch 23, 2013
Stay relaxed and relax with a good chat with friends
Matthew BrennenJune 23, 2013
Loving this place on Monday night.
Brad LFebruary 8, 2013
Chef Alex Guarnaschelli was featured at Cochon 555 2013 in New York City.
DaveMarch 28, 2015
Take advantage of the great bar
Mandar MJune 14, 2010
Butter Mondays are legendary. Impossible to get in so don't even try unless you happen to be Brangelina ;)
Ratko Gregor JagodicJune 5, 2012
Great food and nice ambience. Classy.
qɹǝʇʇ sǝıʇzMarch 15, 2010
had a great meal there, the pork belly was amazing - even bumped into Alex (Celebrity Chef) Read more
Peter FranklinAugust 6, 2010
Have the potato cooked in duck fat (Yummy!).... then have the same for dessert!
Robert-Jan DekkersMay 13, 2016
Nice cocktails
Jeremy JacobowitzApril 19, 2015
Service just wasn't good at all, and for the prices, the food should be way better and more substantial!
Edie CapellanSeptember 4, 2011
Homemade Chicken Sausage with Lentil knocked my socks off'!
Robert DMarch 31, 2010
gorgeous and delicious. Try the Butter Poached Hake. It's like Buhta Read more
Kristin DaltonAugust 20, 2014
Beignets for dessert!
Taylor PaigeJune 5, 2010
Service was fantastic. Great apps and martinis. Loved our waiter.
Jhonathann DuDuu Net (BeTa LaB)April 11, 2013
Butter 415 Lafayette St (btwn E 4th St & Astor Pl), New York,
Brian MichaelNovember 30, 2012
Kevin is the cutest waiter.
How To Make It In AmericaFebruary 5, 2010
Thursday is the hotness: "Whipped" party brings out the hipster DJs and fashionista royalty. [BlackBook] Read more
Alex RobinsonNovember 28, 2011
Social ostracism can taste a lot like Bellinisat an empty table. Don't have a dinner for one like Blair Waldorf.
Roei AttiasJanuary 17, 2011
Romantic dinner for my wife's birthday, chic spot, delicious food!
Wilson ZhouApril 24, 2014
Iron Chef Alex Guarnaschelli's
rulduff van lysApril 22, 2011
foods is awesome and i want to ask for more
Ashley BoyerMay 8, 2011
Sit downstairs and hear AMAZING remixes.
Diêgo Sanches RamosOctober 19, 2012
Great place
DarynaNovember 9, 2012
Gg!! Still didn't get why all parties downstairs ? What the difference ??
Megan SheahanFebruary 21, 2012
Beware of the lobster, it's cold.
FoodspottingDecember 12, 2010
Try the Pork Porterhouse
John BigbooteDecember 10, 2013
models......
Alison WonderlandJune 22, 2010
Soft shell crab is to die for!
RyanJuly 15, 2011
It's like buttah
MoRizaDecember 12, 2010
Try the Pork Porterhouse
Melissa ClemsApril 14, 2012
Have the flageolet!
AlissaDecember 31, 2010
Great spot back in the day.
JayR CastilloOctober 10, 2010
Didn't really enjoy the food. Duck is too salty and the steak is too dry. But the ambiance of the place is really nice. Don't order duck and steak.
sandros carabello 3November 26, 2010
Butter, delightfully beautiful.
Alex K. Cartier International NY, NYDecember 1, 2010
Risotto balls...amazing
Michelle KimMarch 4, 2012
Happy bday G!!!
Mint C.June 30, 2011
wonderful restaurant
Gabriela BorgesMarch 22, 2012
Delish!!!!!
BENZ BARRYSeptember 18, 2011
OMG OMG OMG OMG !!!!!!!!!!
Charles EdgeJanuary 14, 2012
Amaaaaaziiiing!
Charlie McWeeneyJanuary 18, 2011
Oh. My. God. Raspberry Beignets.
Eakaphan KMarch 11, 2011
Been here 5+ times
Wooowwwww i love it

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