Expertly crafted cocktails from the mixologists of Milk and Honey still reign supreme at Attaboy. There's no set menu; simply have your preferences on hand for the bartender.
There's no menu here - so get comfortable with the pro barstaff and bare your soul. Ross is the man behind a host of modern classics, like the Penicillin.
Over an hour wait on a Friday night but SO WORTH IT. I didn't see a menu but the bartender asked me what I liked & was in the mood for and he created a cocktail for me. it was perfect!
Deeply nestled in a seemingly barren no man's land between LES and Chinatown, knock lightly on the unadorned door, name your poison to the mysterious bartender and let the night ride...
This place is without menu, you tell the bartender your preferred spirit, and the result is a cocktail that's right on the mark.http://freshnyc.com/bars-nightlife/stylish-speakeasy-les-attaboy
The cocktails are exceptional. It is very hard to find a cocktail place with this level of craftsmanship and expertise. The atmosphere is dark and intimate.
The Penicillin is their signature cocktail, but it's not really my style. The bartenders are experts, however, and will make you something incredible and to your own taste.
Look up at the camera when you're trying to enter. The hostess isn't listening for knocks or doorbells, she's watching for you on a security camera mounted above the door.
Speakeasies/cocktail bars can be pretentious and uncomfortable. This one isn't. There's no drink menu, so just tell the bartenders what you're into and they freestyle it. They're all friendly.
"Brighter and more relaxed, this is not quite a reinterpretation of Milk & Honey, but it retains the values that made its predecessor so globally renowned, not least in the drinks." Read more