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Zaytinya

Zaytinya

Mediterranean Restaurant, Greek Restaurant, and Turkish Restaurant$$$$
Downtown-Penn Quarter-Chinatown, Washington
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Zaytinya
9.1/10
1,560
ratings
Photos1,292 Photos
MenuMenu
Beverage Menu 14Main Menu 9
Specialty Cocktails
Turkish Storm
12.00
Sailor Jerry spiced rum, lime, cardamom, house-made ginger beer
Mediterranean Gin & Tonic
15.00
Gin Mare gin, lime, lemon, thyme, pepper, tonic
3 Pm in Istanbul
13.00
Lemon lavender mint tea-infused vodka, aperol, vanilla, lime, grapefruit
Maia & Minthe
12.00
Gin, St. Germain, cucumber, lime, mint
Za'atar Margarita
12.00
Milagro tequila, lime, orange liqueur, za'atar air
Pomona
11.00
Ouzo, lemon, pomegranate, mint
Minoans Sour
12.00
Tsipouro, lemon, sugar, egg white, olive oil
Ankara Rye Club
13.00
Rye whiskey, thyme, cumin sweet, vermouth
Sidecar to Tangier
14.00
Greek brandy, spice blend of rose petals, cardamom, cumin, honey, lemon
Pom Fili
12.00
Red wine, vodka, orange, ginger, all spice dram
Greek Garden
12.00
Lillet Blanc, lemon infused mastiha, gin, Fever-Tree Refreshingly Light Cucumber Tonic
Ateș Ve Duman
14.00
Mezcal, lillet blanc, grapefruit, maraş pepper, raki
Praise Bee
15.00
Hendricks gin, honey, lemon, orange blossom
Wines By the Glass
Sparkling
16 Raventós I Blanc, Cuvée José Andrés, Conca Del Riu Anoia, Spain
15.00
White
'19 Gavalas, Assyrtiko, Santorini, Greece
16.00
'19 Lazaridi, Amethystos, Sauvignon Blanc/assyrtiko, Drama, Greece
14.00
'17 Wine Art Estate, Techni Alipias, Idisma Drios, Chardonnay, Drama, Greece
14.00
'18 Mylonas, Cuvée José Andrés, Savatiano, Attica, Greece
11.00
'16 Manousakis, Nostos, Muscat of Spina, Crete, Greece
11.00
Nv Gaia Estate (Retsina) , Nv Gaia Estate, Ritinitis Nobilis, Roditis, Nemea, Greece
13.00
Rosé
'19 Massaya, Cinsault/syrah/cabernet Sauvignon, Bekaa Valley, Lebanon
13.00
Red
'18 Turasan, Kalecik Karasi, Anatolia, Turkey
14.00
'19 Mitravelas, Red On Black, Agiorgitiko, Nemea, Greece
10.00
'17 Chateau Ksara, Reserve Du Couvent, Cabernet Sauvignon/syrah/cabernet Franc, Bekaa Valley, Lebanon
12.00
'18 Thymiopoulos, Young Vines, Xinomavro, Naoussa, Greece
14.00
'18 Chateau Musar, Jeune Rouge, Cinsault/syrah/cabernet Sauvignon, Bekaa Valley, Lebanon
16.00
Beer
Bottle
Mythos (Greece)
8.00
Almaza Pilsner (Lebanon)
8.00
Efes Pilsner (Turkey)
8.00
Almaza Special Dark (Lebanon)
9.00
Draft
16oz
Alewerks Weekend Pilsner
9.00
Helles Style Ale (VA)
Right Proper Li'l Wit
9.00
Belgian Style Witbier (DC)
Ouzo, Arak & Raki
anise liqueur served in the traditional style
Ouzo / Greece
Barbayanni
9.00
Plomari
9.00
Arak / Lebanon
Ksara Ksarak
9.00
Chateau Musar
20.00
El Massaya
11.00
Raki / Turkey
Efe Raki Blue
11.00
Efe Raki Black
13.00
Efe Raki Green
11.00
Non-Alcoholic Beverages
Bottled Soda
4.00
Mexican Coke / Diet Coke / Mexican Sprite / Fever-Tree Ginger Ale / Fever-Tree Club Soda / Lemonatha / Ginger Beer
Lemontha
5.00
Lemon, water, orange blossom
La Colombe Iced Coffee
5.00
Cucumber-Mint Cooler
6.00
Turkish Juices
5.00
Cherry / Peach / Apricot
Ayran
5.00
Yogurt, Water, Salt, Lime
Tasting Menus
Chef's Tasting Menu
55.00
Enjoy a special tour of the Mediterranean guided by Concept Chef Michael Costa and his team.
Spreads / Girişler
Hommus
7.00
Purée of chickpeas, garlic, tahini
Htipiti
8.00
Marinated roasted red peppers, feta, thyme
Labneh
7.00
Lebanese strained yogurt with za'atar
Baba Ghannouge
7.00
Fire-roasted eggplant, tahini, lemon, garlic
Tzatziki
8.00
Greek yogurt with diced cucumbers, dill
Flat Bread / Pyde Çeþýtlerý
Soujouk Pide*
10.00
Spicy soujouk sausage, kasar cheese, 65° egg
Cheese Pide
8.00
Turkish tomato sauce, mozzarella cheese, Greek oregano
Charred Eggplant Pide
9.50
Kasar cheese, onions and peppers cooked slowly in olive oil, finished with pomegranate molasses
Za'atar Pide
8.50
Aromatic blend of dried za'atar, sesame seeds and sumac, kasar cheese, 65° egg
Halloumi Pide
9.00
Turkish tomato sauce, mozzarella cheese, Halloumi cheese, chives
Egg and Pastrima Pide*
10.00
Spiced dry cured beef loin, 65° egg, kasar cheese
Pepper and Pastirma Pide
10.00
Turkish tomato sauce, piquillo peppers, cured and spiced dry cured beef loin
Cures & Cheeses/akatergastos
Artisanal Cheese Pikilia
18.00
LADOTYRI - traditional sheep's milk cheese aged in olive oil and served with candied and roasted pistachio | VLAHOTIRI - firm Sheep's milk cheese aged 90 days and served with dates and date molasses | ROUSSAS FETA - soft and crumbly sheep's and goat's milk cheese served with honeycomb
Turkish Style Pastirma
8.00
Traditionally cured loin of beef spiced with cumin, fenugreek and paprika
Olive Orektika
10.00
Greek olives marinated with coriander seed and lemon, tumeric pickles, smoked walnuts
Soups & Salads / Soupes Salates
Fattoush
9.00
Tomato, cucumber, red onion, green pepper, radish, pita chips, pomegranate vinegar dressing
Smoked Beet Salata
9.50
Feta, pomegranate, roasted pistachio, greens, clementine
Maroulosalata
9.00
Heirloom lettuces, herbs, pickled onions, Greek vinaigrette
Chicken Soup Avgolemono*
8.00
Classic Greek egg and lemon soup, served with shredded roasted chicken, carrot, onion, celery, greens, kritharaki pasta
Vegetable Mezze / Hortariki
Crispy Brussels Afelia
9.00
Brussels sprouts, coriander seed, barberries, garlic yogurt
Mushroom Kapnistá
14.00
Smoked mushrooms, dates, roasted walnuts, cumin, labneh
Falafel
9.00
Traditional crispy chickpea fritters, tumeric pickles, cherry tomato, tahini
Imam Bayildi
9.50
Inspired by the legendary preparation from the Ottoman era, eggplant, onions and tomato slowly cooked in olive oil with aromatic spices and garnished with pine nuts
Cauliflower Tiganites
9.00
Tahini, preserved lemon, pine nuts, capers, golden spice vinaigrette
Spanakorizo
9.00
Greek rice pilaf with wilted spinach, melted leeks, dill, feta
Zaytinya Fries
7.00
Crispy potatoes, house mushroom salt, roasted garlic yogurt
Seafood Mezze / Thalassina
Garides Me Anitho
12.00
Sautéed shrimp, dill, shallots, mustard, lemon juice
Octopus Santorini
18.00
Grilled Mediterranean octopus, marinated onions, capers, yellow split pea purée
Avgotaraho*
9.00
Traditional Greek pressed caviar of cured grey mullet roe
Meat & Poultry Mezze / Kreatika
Chicken Youvetsi
9.00
Chicken braised with tomato and cinnamon, kefalograviera cheese, kritharaki pasta
Beef Soutzoukakia
10.00
Cumin spiced meatballs in tomato sauce scented with cinnamon, feta, capers
Adana Kebab*
10.00
Ground lamb, grilled tomatoes, sumac, harissa pita, pickled chiles
Shish Taouk
10.00
Grilled chicken skewer, sumac, onions, garlic toum, grilled tomatoes
Lebanese Chicken and Rice
11.00
Traditional Riz a Jej, basmati rice cooked with ground beef and Lebanese 7 spice then topped with chicken and buttered almonds
Lamb Baharat*
11.00
Spiced rubbed lamb leg kebab, tabbouleh, charred tomatoes, tahini sauce
Kofte Kebab
10.00
Grilled ground beef kebab spiced with marash pepper, mint and oregano, smoked yogurt sauce, charred cucumber, herbs
Kebab Platter*
36.00
Lamb, kofte, chicken and adana kebabs served with tomato, onion and garlic toum
Dessert
Greek Yogurt with Apricots
8.00
Muscat soaked apricots, vanilla yogurt cream, pistachio powder
Turkish Coffee Chocolate Cake
8.00
Molten center Valrhona chocolate cake, roasted pistachio, mastic ice cream, chocolate pearls
Mini Olive Oil Cake
5.00
Mahlab scented chocolate ice cream, caramelized breadcrumbs, spiced cherries
Greek Cheesecake
8.00
Whipped Greek yogurt cheesecake, caramelized apples, spiced walnuts, Greek Christmas cookie crumble
Sorbets
8.00
Wild Cherry, Lemon, Golden Raisin
Artisanal Cheese Pikilia
18.00
LADOTYRI - traditional sheep's milk cheese aged in olive oil and served with candied and roasted pistachio | VLAHOTIRI - firm Sheep's milk cheese aged 90 days and served with dates and date molasses | ROUSSAS FETA - soft and crumbly sheep's and goat's milk cheese served with honeycomb
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Zaytinya
701 9th St NW (at G St. NW)
Washington, D.C. 20001
United States
Get directions
Clock icon
Open until 10:00 PM (Show more)
  • Mon, Sun
    • 11:30 AM–10:00 PM
  • Tue–Thu
    • 11:30 AM–11:00 PM
  • Fri–Sat
    • 11:30 AM–Midnight
Phone icon
(202) 638-0800
World Wide Web icon
Twitter icon
@zaytinyadc
Open Table icon
Make Reservation
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Music
No
Parking
Street, Valet
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert, Happy Hour, Bar Snacks
Drinks
Beer, Wine, Full Bar, Cocktails
See More

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United States » Washington » Downtown-Penn Quarter-Chinatown

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