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Via Carota

Italian Restaurant$$$$

West Village, New York

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Via Carota

9.3^/10

877

ratings

Ranked #4 for Italian restaurants in New York
Has a stamp of approval from The New Yorker and Eater
"fried rabbit even if rabbit"(11 Tips)
"Like Buvette, it gets crowded and the tables are tight."(5 Tips)
"Chopped steak is super rich and delicious!"(7 Tips)
"The Pappardelle & Cacio Pepe were both really good too."(5 Tips)

165 Tips and reviews

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good for dates
fried rabbit
healthy food
trendy
buvette
restaurants
rustic
casual
desserts
great value
wild boar
salads
bar
daily specials
polenta
cacio e pepe
risotto
meats
artichokes
pork sausages
(15 more)

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Jane CryptoJanuary 25, 2018
One of the best Italian restaurants I have ever been to in NYC!
Drew 5April 16, 2022
Do nor underestimate the affogato!!!
Casey HuserOctober 5, 2018
Been here 10+ times
The grilled artichokes with aioli are amazing!
jessica m. hintermeisterApril 6, 2015
"best burger" - 2015 Best of New York, NYMag
Leigh FerreiraFebruary 13, 2015
meyer lemon risotto!
EM H.February 4, 2016
Burrata, artichoke, and the wine selection ❤️
Prins PoloNovember 9, 2020
Good but not great. Solid verdure, but pastas didn’t live up to the expectations.
Dina RughaniNovember 6, 2015
Braised boar pasta, pumpkin tortellini, braised carrots
Dania BdeirJuly 31, 2019
Artichokes, charred carrots, Caccio e Pepe pasta 🤤
Emilie DishonghFebruary 21, 2015
Cauliflower gratin, Radicchio Sausage Ragu over Polenta (special)
Ruby NAugust 17, 2015
Been here 5+ times
Tomato salad and grilled peaches for dessert. Divine.
melissa rApril 27, 2018
the food is great, the service is not and the wait for a table ends up being 2x what they tell you
Mark MunroNovember 11, 2017
Incredible cacio e pepe, green salad, and chicken.
Jess ColemanDecember 22, 2015
The fried rabbit was incredible. Fish was a bit buttery.
Akshay GOctober 21, 2019
Great pasta and vibes in the West Village
Jason ShirkJanuary 30, 2015
Their crustinis and blood orange salad are awesome
Kiwi WangOctober 4, 2016
The pastas and the rabbit are incredible!!
Amy BJanuary 28, 2015
Cheese plate, gorgonzola gnocchi & fried rabbit. Done.
Valentina MonteAugust 2, 2016
Pasta pasta pasta-- pappardelle in particullarre
A LeonardNovember 6, 2019
Appealing if you are more interested in cocktails and conversation than food. This isn’t a place for people interested in the food 😓
Juan CapelliJune 10, 2019
Awesome papardelle, although plate was rather small and somewhat expensive.
Lisa ParavanoJanuary 20, 2015
if I could dine here everyday, I just might.. perfect spot. Jody Williams strikes again! 👍
Bülent VERDINovember 8, 2022
Just amazing, really everything
MikeyJanuary 21, 2018
Loved the pasta and specials!
Marianne NFebruary 8
Absolutely delicious 🤤
Alèxia SoléNovember 20, 2023
If Taylor Swift went there, so will I!!
Saarim ZamanJanuary 23, 2016
Chopped steak is super rich and delicious!
Lindsay KirkOctober 15, 2015
Delicious specials, great pasta
Josh OynickOctober 10, 2015
Mushrooms, ragu, cabbage 'n speck, everything else
Katherine AtwillJuly 18, 2017
Try the Tonarelli cacio e pepe!
Tucker AustJune 29, 2017
Great spot, but I have to say I prefer Buvette.
Lany SommersDecember 14, 2019
Try the Tonnarelli!! So yum
Vidushi BhargavaJuly 22, 2018
Been here 5+ times
The tortelli is to die for.
Andrew SMay 18, 2015
Great negronis and tapas.
Janine KennedySeptember 30, 2019
Try Bradisismo Veneto Rosso red wine!
Gabriel WuApril 14, 2017
Rabbit was tender, but more salty than I like.
Klaus LieAugust 7, 2016
The chopped steak is a must!!
L NosMarch 6, 2020
Stracchino, Insalata Mista, Pappardelle
Carly CottonJuly 15, 2015
The naked burger and the swordfish special
Chris CaloSeptember 30, 2016
Meatballs and cacio e pepe FTW.
L DJanuary 21, 2018
Been here 10+ times
Best salad I've ever had.
Ashley YukiNovember 29, 2017
The cacio Pepe! Mmmm
Alèxia SoléJuly 3, 2022
Recommended by chef @choibites on Instagram.
Yannis StanisiereDecember 17, 2015
Everything
Augusto LimaSeptember 3, 2015
Bunless burger is superb.
jason pJanuary 3, 2019
Nice food, great service
AmateurConciergeOctober 11, 2015
Gnocchi and grilled artichokes
Yelena PerlinMarch 12, 2015
Naked burger on NY Mag's best of list
Jordan KeatingSeptember 19, 2017
6 different versions of Negroni!? Oh my!
Jing LeeDecember 7, 2015
Chopped meat!!! It's like burger meat but waaaaaay better.

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