Went here for the first time and tried the Henry (butternut squash, goat cheese, caramelized onions, rosemary). Waiter suggested that I try it with Sriracha and I went for it. Mmmm, good decision.
The service was slow, but the fellow server was excellent, gave great recommendations for food and drink. Added tofu mash instead of cheese to pizza dough on daily special. Great vegan dish.
If you’re also gluten-free, go for the Oddlot, a basil-infused dish that can only be described as ‘heavenly,’ and if you’re not, try the garlic sticks, and that’s all I have to say about that. Read more
Chris really recommends going for the double header, the ultra customizable option for any kind of pizza you could ever want. Check out his Favecast review here- http://www.favecast.com/2eHkTV5iSb
Amazing food, but a vastly different experience than Veggie Galaxy. Outside of lunch hours, when Club Passim has a show, which very nearly all nights, they have approximately 4 inches of dining space.
The peanut curry is where it is at. Swear by it. Otherwise the spot is pretty righteous, excellent show venue and tasty food and drink. Can you ask for more?
if you've never been excited by a caesar salad, it's because you haven't tried one from here: tofu croutons are nummy, and the tofu-basil mash a perfectly delicious alternative to parmesan.
My favorite is definitely the Peanut Curry: coconut rice, broccoli and Thai peanut curry sauce topped with fried tofu croutons and peanuts. Delicious!!!