Try new fritaja - reinterpretation of traditional Istrian dish; fish tartare, hot tuna carpaccio, wild asparagus risotto and vacuum cooked shrimp or fish with herbs. More http://bit.ly/GoodRestaurants Read more
Situated in the harbour of the old picturesque fisherman's village... Volosko (Opatija), Le Mandrać offers a unique dining experience inside and also on a beautifull terrace (heated in winter).(Show more)