Food was just okay. The calamari isn’t battered and fried (we probably just didn’t read the description on the menu). They don’t take reservations - wait time can be over an hour on weekends.
Uva's comfortable atmosphere and authentic fare are just right for any occasion, whether you're in the mood for a leisurely APERTIVO, a late night DIGESTIVO with a SNACK, a cozy DINNER, or an Italian country-
style BRUNCH.