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Turtle Kraals

American Restaurant, BBQ Joint, and Beer Garden$$$$

Key West

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Turtle Kraals

7.2^/10

187

ratings

268 Photos

Main Menu 7

Main Menu

Appetizers

Tostones

11.00

With queso fresco, tomatoes, cilantro, sofrito, and sherry braised chicken

Potato Skins

9.00

With chorizo, caramelized red onions, cotija cheese, roasted calabaza pumpkin and lime sour cream

Chorizo and Goat Cheese Empanadas

8.50

House made with a golden raisin chipotle sauce

Bahamian Conch Fritters

11.00

With house smoked bananas and a guava-pasilla chile sauce

Tk's Guacamole

7.00

With warm tortilla chips

Jumbo Shrimp Cocktail (5)

12.00

With tomatillo horseradish sauce, cilantro and fresh lime

Deep Dish Nachos

10.00

With frijoles, queso fresco and fire grilled tomato salsa, warm tortilla chips

Wood Fire Grilled Chicken Wings

12.00

Served with blue cheese and celery with choice of hot, bbq or voodoo sauce

Soups and Salads

Freeport Bahamian Conch Salad

Crisp Romaine Salad

9.00

With plantain croutons, cotija cheese, cherry tomatoes w roasted garlic dressing

Abuela's Cuban Black Bean Soup

7.00

With lime sour cream

Field Green Salad

8.00

With cherry tomatoes, mango and toasted almonds tossed in a florida citrus vinaigrette

Conch Chowder

7.00

Sandwiches

sandwiches served with fries. sub sweet potato fries or side salad add $1.75

Our Best in Town Cuban Mix

13.00

With house cured and smoked ham, slow roasted mojo pork, zucchini pickles, swiss cheese, and mustard on pressed cuban bread

Arepas-Toasted Pistachio and Raisin Chicken Salad

12.00

Served on venuzuelan corn cakes with avocado, tomato and mango with side field green salad

5 Day Jerk Cured Kurabuta Pork Belly Sliders

11.00

With apple, red onion, marmalade on brioche buns

Our Signature 8 Oz. Wood Fire Grilled Burger

11.50

Served with lto, choice of cheese

Fresh Catch

Grilled or panko fried with aji amorillo tartar sauce, vine ripe tomatoes, avocado and crisp lettuce

Fish

From the Half Shell Fish

Fresh fish prepared a la plancha

Mahi Mahi

18.00

With trinidad spiced sweet potatoes, garlic spinach, and cilantro pesto

Yellowtail Snapper

19.00

With sauteed cuban style black beans, grilled pineapple, and pineapple mojo

Grouper

21.00

With coconut rice and red beans, crispy sweet plantains and toasted almond sauce

From the Wood Fire Grill

featuring buckhead beef

Tk's Classic Memphis Dry Rub Spareribs

19.50

10 Oz. 21 Day Aged Ribeye

26.00

With red wine demi glaze

8 Oz. Skirt Steak with Chimichurri Rojo Sauce

17.00

Twin 4 Oz. Center Cut Filet

28.00

With tk's house made steak sauce

Kid's Items

served with french fries and apple sauce

Mini Cheeseburger

8.50

Mac and Cheese

8.50

Chicken Tenders

8.50

Sides

French Fries

3.00

Rosemary Roasted Peruvian Potatoes

4.00

Honey- Cumin Sweet Potatoes

5.00

Grilled Corn

2.00

With lime butter and cotija cheese

Sweet Potato Fries

4.00

Mashed Idaho Potatoes

4.00

Garlic Spinach

3.00

Vegetable Du Jour

3.00

Caramelized Apple Sauce

3.00

With jamaican almond streusel

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