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Tipsy Parson

(Now Closed)

New American Restaurant, Lounge, and Bar$$$$

Chelsea, New York

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Tipsy Parson

The experts at Time Out New York and The Wall Street Journal recommend this place

211 Tips and reviews

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Federico SerranoApril 2, 2012
Great atmosphere. Superb tastes!
Alex GordonSeptember 16, 2013
Been here 5+ times
Unfortunately it's no longer the reliable neighborhood joint it once was. Food is now consistently bland and uninspired for the same Chelsea prices. You can do better at Coliccio or Monument Lane.
Murtada ElfadlApril 5, 2010
Been here 5+ times
Food is delicious, bot the duck and the catfish where so tasty, and they make a mean manhattan
Leo KuyumciyanOctober 8, 2010
Best short ribs ever since my trip to BLT prime definitely try them!!!!!
Steven BirkelandJuly 21, 2012
Try the Rose - Beiler Couteaux D"Provence, 2011
Collin ClarkApril 26, 2015
Brunch....pulled pork spoonbread
Abby FinkelOctober 5, 2014
Mega delicious brunch.
Ben YeeApril 1, 2011
O to the M...G. Sticky toffee pudding with a single malt wraps it up nicely.
Roger EhrenbergDecember 2, 2011
Been here 25+ times
Try the Tipsy Palmer- delicious!
Mandi GrossSeptember 15, 2012
best cheddar cheese grits!!
SandyApril 4, 2010
The biscuits and gravy are delicious and the catfish po boys are amazing!
Perri GormanAugust 13, 2010
Been here 10+ times
Holy yum batman! Fried pickles are a must! Everything was delish :)
AllieFebruary 14, 2015
Spicy bloody mary
Jackson LatkaMarch 24, 2012
Lemon cornmeal pancakes. Trust me.
Mike ChauJuly 1, 2012
Try the Bbq Pulled Pork Spoonbread
Mike ChauJuly 1, 2012
Try the Biscuit Bomb
Matthew FergusonMarch 31, 2017
Deviled eggs
Enersy MDecember 20, 2010
I may have developed an obsession to their Grasshopper pie, and I don't even like mint!!!!
Helen RosnerNovember 11, 2009
Get a frozen julep and the chicken-fried chicken livers - the grown-up version of a slushie and nuggets.
Ryan AndersonOctober 22, 2017
THE SQUASH
Ryan AndersonOctober 22, 2017
THE SQUASH
Shaun NewportAugust 6, 2013
The sandwiches had too much bread...bread without much ummph. Chardonnay was decent.
TrevorJuly 3, 2013
Loud, echo-y, tiled place. Very unimpressive catfish for $24.
Mike ChauJuly 1, 2012
Try the Pecan Sticky Bun
Khee LeeSeptember 21, 2011
Get the Brooklyn Gin cocktail.
HOBNOB MagazineJuly 16, 2011
On the fence about this place. Cute spot. Food unpredictable. Good ribs, bad ribs. Cocktails, eh. Either too sweet or too bitter.
Josh SarpenJune 9, 2011
the peach cobbler blew my mind!
Robyn LahleinMarch 28, 2010
Have the eggs with Oysters and a side of Monkey Bread. Excellent.
Gina GotthilfOctober 2, 2011
Mushroom toast! Spectacular.
Kim Goldfeder ClarkeApril 14, 2011
Had to try the mac n cheese. Yep, definitely lives up to the hype!
Lamarr B.June 16, 2011
Valerie is the greatest! Amazing service!
ᴡ CardonMarch 16, 2010
Been here 5+ times
Get their freshly squeezed ginger julep.... it is like a therapeutic adult slushee.
Benjamin HordellJune 18, 2010
Whoever says to skip the mains has not had the Pork Chop. Marry me Pork Chop...please?
ReseDecember 21, 2013
They weren't the most welcoming to my group and made us feel unwelcome so we left and went to another place. Their lost...
Wayne SurberFebruary 12, 2014
Brunch/Snack/Drinks
Jeffery K.February 8, 2011
Been here 5+ times
Ahmazin mac+cheese and shrimp+grits that rival that from home (Charleston, SC.)
Sarah ConleyJanuary 20, 2011
I want to like them (food delicious) but HONESTLY - the staff could use an attitude adjustment
Robert SchleihaufFebruary 9, 2014
Food... Sooooooooo gooooooood. That is all.
MariJanuary 11, 2010
Been here 5+ times
Get the scallops. They are melt in your mouth delicious.
Charlie HarringtonJune 24, 2014
Oddly expensive. Good food but not for these prices.
MandyMay 24, 2010
Tried this when it first opened and it was really good!
Rebecca SchwartzApril 2, 2011
Amazing Mac and cheese!
Sara BialMay 20, 2012
Great brunch.
Leigh FerreiraApril 29, 2012
bourbon beery bramble. ahhhhh!
kevin kiernanDecember 2, 2009
Been here 10+ times
Lateefah at the bar makes fantastic and inventive drinks if she likes you
FoodspottingJanuary 19, 2011
Try the Blackened Catfish Po'boy
Andrea PiccoloJanuary 2, 2011
Mushroom toast is fab !!!
Sharon HartmanJune 18, 2010
Strawberry Rhubarb pie is still my favorite dessert!
Gene Wicker JrOctober 3, 2010
Excellent cornbread
Stu CosgriffAugust 7, 2011
Do NOT skip the corn spoonbread!!!!!

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