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- ❀✿ YIᑎG ✿❀April 9, 2014Cozy atmosphere. Not quite sure what the big deal is. Food was ok. Really busy so make sure you're ready to wait
- TV Food MapsAugust 26, 2014Check out The Spotted Pig as seen on Best Thing I Ever Ate , No Reservations Read more
- Nick BorowitzJanuary 17, 2012Get the Cheese on the Side. They won't sub it for anything else, so if you get it on the side it won't overpower the burger
- New York ObserverNovember 19, 2010Lived in New York for long enough and still haven’t had a Jay-Z sighting? A meal or two at the Spotted Pig just might end that bad-luck streak. Read more
- Little RickyDecember 9, 2013Don't get the brussels sprouts unless you like over cooked/mushy. Deviled egg is good but I've had better. Cocktails are great!!! Get a cocktail, skip the food. That's a tip, right?
- The sheeps ricotta gnudi just may be the most incredible thing you have ever had. Full stop.
- Christian HammarSeptember 17, 2012This Michelin awarded pub serves the most bad ass burger in NYC. Served with shoestring fries and blue cheese.
- Laura NizNovember 24, 2019Come for the ricotta gundi. Skip the burger unless you love blue cheese. It’s pretty overwhelming.
- If it is your first time here order the burger. Just do it. You won't regret it.
- Wilson ZhouApril 24, 2014Chef Ken Friedman and April Bloomfield's first and NYC's first gastropub. British and Italian Cuisines.
- Nick BorowitzJanuary 8, 2012The burger is amazing. I don't like the cheese it's too strong and they won't substitute it. I suggest getting it on the side.
- Andrea ZvinakisApril 17, 2017Burger was overrated--heavy and boring flavors. Deviled eggs were pretty good though.
- Michael MuseSeptember 10, 2014The most outstanding thing here is the line, a close second is the burger.
- DavidAugust 30, 2012When people are talking about what is a real-nice New Yorker dinner, The Spotted Pig is spotted.
- Caitlin Nguyen-FerranteMay 12, 2010Fun spot to meet ASW-ers from NY area. They meet here every Wednesday night. ABout 20 to 30 ASW-ers. Great bar, ambiance, and food is served late NY style. :-) Read more
- Nicole G.September 8, 2010Tried nearly everything on the menu, but oh my god the burger was perfect. Get the burger! Wash it down with Old Speckled Hen.
- Bryan AckermannSeptember 23, 2012I learned that Roll Mops are picked herring and Creme Fraiche...and are really good :-)
- Food NetworkJanuary 18, 2011Mario Batali brings British gastropub fare to the West Village at the local and celeb favorite, The Spotted Pig.
- HolidayMay 29, 2016Skip the pig. After a handful of visits recently it's just not Worth the wait. It's a relic. Experience hasn't declined, even pushing same menu - dozens of other restaurants now do it so much better.
- Meghan PaulJune 13, 2011Oysters, deviled eggs, the gnudi and cheeseburger -- you'll be stuffed, but so, so very happy. Read more
- Thomas LecordierApril 13, 2014Choose among the plates - more choice and more savory than the entrees.
- Conrad Hotels & ResortsMarch 9, 2016When hunger hits after shopping, refuel at a hip, award-winning gastropub. Read more
- Laura BonelliSeptember 13, 2015Gorgeous and authentic atmosphere, but waiting policies are crazy and hamburgers are served cold (after 2 hrs and a half waiting outside and inside? No way!). Too expensive. Service is mediocre, too.