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- Bethany B.April 10, 2016Great service, fresh oysters with tasty bacon foam, hog wings were delicious. Kimchi balls need a stronger kick of flavor and more sauce... but I'm going back. Every dish sounds like a must try!
- @jayeatsworcesterApril 22, 2016Brunch was good, got the Crab Rangoon and French Toast, which were unique dishes. Side of bacon, seemed like normal bacon, not house cured.
- Ronald BurnsJanuary 28, 2017Bacon, bacon and more bacon. The beer list is nice too. Oh and the bacon.