284 Photos
Menu
Main Menu 6
Main Menu
Appetizers
5.55
Fried Fermented Tofu W/paou Tsai
5.95
Steamed Taichung Style Meatball W/gravy
3.50
Taiwan Style Fish Cake
5.25
Fried Pork Intestine
6.50
Bar-B-Q Veal Chop
7.95
Thousand Year Egg
4.50
With chilled tofu, peanuts & fish flakes
Poached Pork Intestine W/dipping Sauce
6.25
Chilled Jellyfish W/garlic
9.95
Five Spice Chilled Beef Tendon
5.95
Chilled Five Spice Duck Tongue
10.95
Chilled Sponge Tofu W/mushroom & Bamboo Shoot
4.75
Chilled Seaweed W/garlic
3.75
Scallion Pancake
3.95
Taiwan Style Pan Fried Dumplings (8)
6.95
Mini Steamed Buns W/pork & Crabmeat (8)
6.95
Sweet Sticky Rice W/dried Fruits
5.95
Scrambled Egg with Pickled Daikon
4.95
Sweet & Sour Pickled Cucumber
3.75
Hearty Oyster Soup W/vermicelli
5.95
Braised Pork
3.75
With peanuts & sour mustard green in steamed bun
Fried Minced Pork Roll Wrapped in Tofu
4.25
Grilled Taiwan Sausage
5.25
Steamed Pork & Mushroom Sticky Rice W/gravy
3.50
Sticky Rice Sausage with Peanuts
5.95
Scrambled Egg W/pickled Daikon
4.95
Chilled Chicken in Wine Sauce
5.25
Five Spice Cold Cut Roast Beef
6.25
Chilled Spicy Pork Ears
4.75
Spicy Anchovy
5.75
Sea Salt Poached Peanuts
3.25
Chilled Marinated Bean Curd
3.25
Vegatarian Steamed Ravioli (10)
5.75
Mini Steamed Buns W/pork (8)
6.25
Fried Mashed Taro W/egg Yolk
3.95
Semi sweet
Lightly Bread Fried Tofu
4.50
Chunky Chicken with Mayo
5.95
Soups
Pork & Bitter Melon Soup in Porcelain Cup
4.50
Pork Tripe W/four Essences Soup in Porcelain Cup
4.50
Chinese Zucchini & Clam (Littleneck Clam) Soup
6.95
Soup with Pork Intestine and Blood
5.25
Fu Chou Style Fish Ball (Pork Filling) Soup
4.25
Taiwan Style Hot & Sour Soup
4.95
Hearty Chilean Seabass Soup
6.95
With tofu and mustard green
Taiwan Style Calamari Fish Drop Soup
3.95
Black Bone Chicken & Littleneck Clam Soup in Porcelain Cup
6.25
Spareribs & Lily Bud Soup in Porcelain Cup
4.50
Dong Quai Duck Soup in Porcelain Cup
5.50
Duck W/pickled Mustard Green Soup
5.25
Soup W/spinach & Pork Liver
4.50
Taiwan Style Oyster Soup
6.95
Hearty Seafood Soup W/egg & Yellow Chive
6.95
Taiwan Style Pork Fish Drop Soup
3.95
Oxtail with Ginseng Soup
7.95
Taiwan Style Wonton Soup
4.95
Entrees
Sauteed Shrimps with Chinese Zucchini
12.95
Sauteed Calamari with Chinese Celery
13.95
Sauteed White Fish with Veggies in Sweet & Sour Sauce
10.95
Braised Grass Crap with Spicy Bean Curd Sauce
12.95
Sauteed Chicken with Veggies & Peanuts
10.95
Spicy Salt & Pepper Fried Chunky Chicken with Basil
10.95
Pickled Mustard Greens with Intestine & Blood Pudding
9.95
Sauteed Duck Tongues with Basil
13.95
Braised Spareribs in Bbq Sauce with Spinach
10.95
Sauteed Pork
10.95
With special mustard greens & fresh bean curd
Sauteed Beef with Chinese Celery
9.95
Sauteed Scallop with Chinese Zucchini
13.95
Sauteed Calamari with Mixed Vegetable
13.95
Szechuan Style Spicy White Fish with Veggies
10.95
Pan Fried Belt Fishbraised with Soy & Scallions
11.95
General Gau's Chicken
10.95
Sauteed Pork Kidney with Sesame Oil Chili Sauce
8.95
Sauteed Pickled Mustard Greens with Blood Pudding
9.95
Beer Braised Pig's Feet
8.95
Sweet and Sour Pork
10.95
Sauteed Pork & Bean Curd
10.95
With yellow chives chinese celery
Sauteed Beef with Long Horn Peppers
10.95
Sauteed Littleneck Clams with Chinese Zucchini
13.95
Sauteed Scallop, Shrimps & Calamari Over Greens
13.95
Sauteed White Fish with Lily Buds
10.95
Spicy Salt & Pepper Fried Calamari
11.95
Shredded Chicken with String Beans
10.95
Pork Liver with Chives
8.95
Sauteed Pickled Mustard Greens with Pork Intestine
9.95
Sauteed Chinese Bacon with Chinese Leek
9.95
Spicy Salt & Pepper Braised with Scallion Pork
10.95
Sauteed Beef with Veggies & Chili Peppers
10.95
Beef with Chinese Watercress in Sa-Cha Sauce
10.95
Sauteed Calamari with Pickled Mustard Greens
13.95
Szechuan Style with Fish with Veggies On Spicy Broth
12.95
Braised Tilapia with Spicy Bean Curd Sauce
11.95
Sauteed Chicken with Onion & Scallions
10.95
Chunky Chicken with Veggies in Sweet & Sour Sauce
10.95
Taiwan Style Sauteed Pork Liver
8.95
Sauteed Pickled Mustard Greens with Pork Tripe
9.95
Braised Bacon Cut Pork with Soft Bean Curd
10.95
Sauteed Pork with Bamboo Tips
10.95
Sauteed Beef with Yellow Chives
10.95
Rice and Noodles
Stewed Minced Pork Over Rice
2.75
Chicken Cutlet On Rice Platter
5.50
Thick Bacon Cut Braised Pork On Rice Platter
5.50
Stewed Beef W/spinach Over Rice
5.50
Seafood W/mixed Vegetable Over Rice
6.95
Shrimp (Beef) Fried Rice W/egg & Vege
7.25
Stewed Minced Pork Over Noodle
5.75
With sliced pork, fish cake, egg & bean sprouts
Seafood with Mixed Veggies Over Crispy Yellow Noodles
7.95
Hearty Noodle W/pork & Vegetable
5.75
Hearty Noodle Soup W/pork Fish Drop & Mushroom
5.75
Beef Stew Noodle Soup W/spinach
5.75
Vermicelli Noodle Soup W/pork Liver & Spinach
5.75
Noodle Soup W/pork & Special Mustard Green
5.75
Porridge W/yam
1.75
Seafood Porridge
6.95
Sauteed Pork Liver with Chives Over Rice
5.50
Chicken with Veggies & Peanuts Over Rice
5.50
Minced Pork with Broad Bean Sauce Over Noodles
5.75
Hearty Noodles with Pork & Vegetables
5.75
House Special Pork Chop On Rice Platter
5.50
Crispy Chicken Quarter Leg On Rice Platter
5.50
Scrambled Egg W/beef & Tomato Over Rice
5.50
Veal Chop W/black Pepper Sauce Over Rice
5.50
Taiwanese Sausage
6.50
Chicken, pork, vegetable, fried rice with egg, veggies
Taiwan Style Noodle Soup
5.75
With sliced pork, fish cake, egg & bean sprouts
Sauteed Rice Cake with Special Mustard Greens
6.50
Julienned Beef Chicken & Pork
6.95
With veggies over crispy yellow noodles
Taiwan Style Noodle Soup W/pork & Vegetable
5.75
Hearty Noodle Soup W/calamari-Fish Drop & Mush
5.75
Taiwan Style Won Ton Noodle Soup
5.75
Noodle Soup W/pork & Pickled Turnip
5.75
Vermicelli Noodle Soup W/dong Quai Duck
5.75
Porridge W/mixed Vegetable
4.95
Taiwan Style Duck & Cold Cut Beef Shank Over Rice
5.50
Sauteed Calamari with Pickled Mustard Greens Over Rice
5.50
Chicken with Tofu Over Rice
5.50
Seafood Noodle Soup
6.95
Vegetables
Sauteed Chinese Watercress with Garlic
10.95
Special house sauce
Home Style Braised Eggplant with Basil
9.95
Braised Tofu with Scallion and Veg
8.95
Special Mustard Green
8.95
With edamame and fresh bean curd
Braised Stinky Tofu with Veggies & Basil
8.95
Sauteed Snow Pea Sprouts with Garlic
11.95
Ma Po Tofu
8.95
Special Mustard Green with Bean Curd
7.95
Sauteed Lily Buds with Broccoli & Veggies
8.95
Sauteed Chinese Zucchini with Dried Shrimp
10.95
Taiwan Style Pan Fried Tofu
7.95
Sauteed Napa Cabbage with Silky Bean Curd
8.95
Sauteed Turnip
9.95
With dried shrimp & fresh bean curd
Sauteed Spinach with Garlic
8.95
Sauteed String Bean with Dried Shrimp
7.95
Sauteed Chinese Mushroom Over Green
9.95
Sauteed Watercress with Fermented Tofu Sauce
9.95
Chef's Specials
Twin Lobster Sauteed with Ginger & Scallions
Braised Striped Bass with Preserved Veggies
Braised Chilean Sea Bass with Spicy Bean Curd Sauce
18.95
Jumbo Shrimp with Chili Sauce Over Greens
15.95
Sauteed Fish Stomach with Veggies in Sweet & Sour Sauce
14.95
Simmered Chopped Chicken Leg
10.95
With 3 essences in hot pot
Steamed Taro Over Duck in Fermented Tofu Sauce
11.95
Simmered Grass Carp & Tofu Hot Pot
12.95
Fish Head with Mixed Vegetable in Clay Pot
17.95
Taiwan Style Chicken Vermicelli Soup
10.95
With sesame oil & wine
Steamed Striped Bass with Ginger & Scallions
Spicy Salt & Pepper Chilean Sea Bass Chunks
18.95
Jumbo Shrimp with Yellow Chives
15.95
Sauteed Fresh Scallop with Veggies in Black Pepper Sauce
14.95
Sauteed Julienned Chicken
11.95
With veggies in sweet & sour sauce
Steamed Taro Over Bacon Cut Pork in Fermented Tofu Sauce
10.95
Simmered Chilean Sea Bass & Tofu Hot Pot
14.95
Simmered Tofu with Pork Intestine Hot Pot
10.95
Stinky Tofu
17.95
With mixed veggies & beef stock in clay pot
Braised Flounder with Preserved Veggies
Pan Fried Chilean Sea Bass with Soy Sprinkles
18.95
Braised Chilean Sea Bass with Preserved Veggies
18.95
Sauteed Fresh Scallop with Ginger & Scallions
14.95
Braised Pork Shoulder with a Hint of Rock Sugar
14.95
Simmered 3 Essences Duck Tongue in Hot Pot
15.95
Taiwan Style Soy Sauce Duck
10.95
Simmered Tofu with Chinese Bacon Hot Pot
10.95
Pork Meatball
17.95
With mixed veggies & beef stock in clay pot
Steamed Flounder with Ginger & Scallions
Striped Bass with Vegetables in Sweet & Sour Sauce
Steamed Chilean Sea Bass with Ginger & Scallions
18.95
Sauteed Jumbo Shrimp
14.95
With sweet & sour sauce over greens
Sauteed Veal Chop in Black Pepper Sauce
12.95
Simmered 3 Essences Calamari in Hot Pot
13.95
Beer Braised Duck
11.95
Simmered Seafood & Tofu Hot Pot
12.95
Seafood with Mixed Vegetable in Clay Pot
17.95
Steamed Stinky Tofu
8.95
With minced pork & broad bean sauce take out only
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