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Stroubes Seafood and Steaks

Stroubes Seafood and Steaks

Steakhouse$$$$
Baton Rouge
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Stroubes Seafood and Steaks
8.1/10
60
ratings
Photos52 Photos
MenuMenu
Summer 2014 8
Starters‏‏
Roasted Cauliflower
16.00
Charcuterie and Cheese
Market
Slow braised pork belly
12.00
Chargrilled oysters
10.00
Crab and corn gnocchi
14.00
Stroubes roll
15.00
Praline Brie
14.00
Abita BBQ shrimp and grits
16.00
Pepper calamari
10.00
Escargot
9.00
Lamb lollipops
18.00
Duck and andouille egg rolls
9.00
Soups
Duck and andouille gumbo
8.00
Corn, crab and brie bisque
8.00
Turtle soup au sherry
9.00
Tomato basil
7.00
Salads‏‏
Heirloom Tomato Marinated Crab Salad
16.00
Stroubes
8.00
Duck Confit
16.00
Blue cheese wedge
7.00
Caesar
7.00
A la carte: Steak
6Oz Filet Mignon
28.00
16Oz Ribeye
36.00
9Oz Filet Mignon
36.00
A la carte: Complements
Pink peppercorn au poivre
4.00
Oscar
12.00
Creole horseradish crema
3.00
Hollandaise
4.00
Brie Cream
5.00
Bacon demi-glace
4.00
Blue cheese and roasted garlic compound butte
3.00
Jumbo lump crabmeat
12.00
Bearnaise
4.00
Entrees‏‏
Duck  louisiane
28.00
Seared and‏‏ served over smoked Gouda grits and collard greens
Duck and Crawfish Pasta
24.00
Duck confit, crawfish and wild mushrooms served with housemade pasta in a duck veloute
Chargrilled mahi mahi
28.00
Grilled mahi mahi, papa tom’s parmesan grits, grilled asparagus, sauteed of louisiana crawfish, green onion and basil in a seafood butter
Peppercorn crusted tuna
Mkt
Grilled Tuna served over wild mushroom risotto and brocolini
New York Strip
34.00
8 oz New York Strip set on fingerling potatoes and sauteed green beans with a brie cream sauce
Stroubes burger
17.00
8oz housemade‏‏ patty, barbecue pork belly, compound spread of caramelized red onions, cheddar, bacon, basil and parsley, sea salt & pepper frites
Baby back ribs
24.00
Pork ribs braised in duck fat, raspberry pepper glaze over couchon dirty rice and collard greens
Louisiana fresh catch
Mkt
Fried fresh catch, Louisiana crawfish risotto, grilled asparagus, jumbo lump crab and sherry cream
Smothered Fired Chicken
18.00
Fried chicken over smothered okra with andouille gravy
Pork porterhouse
30.00
16oz pork porterhouse, Gouda grits, crispy fried shallots, bacon demi-glace
Atlantic Salmon
26.00
Grilled salmon with shrimp over braised artichoke hearts and tomato ragout
Vegetarian Gnocchi
16.00
Seasonal assortment of fresh, locally sourced vegetables
Sides
Garlic white wine braised spinach
4.00
Wild mushroom, asparagus, parmesan, la crawfish risotto
11.00
Collard greens
5.00
Grilled asparagus with hollandaise
8.00
Creamed spinach
5.00
Louisiana crawfish mac-n-cheese
11.00
Papa tom’s Gouda grits
5.00
Sea salt & pepper frites
5.00
Smothered okra
5.00
Green beans
5.00

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Stroubes Seafood and Steaks
107 3rd St (at North Blvd)
Baton Rouge, LA 70801
United States
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Stroubes Seafood & Steak is an upscale down South restaurant located in the heart of Downtown Baton Rouge, Louisiana.
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Closed until 11:00 AM (Show more)
  • Mon–Tue, Sat
    • 4:00 PM–10:00 PM
  • Wed–Fri
    • 11:00 AM–10:00 PM
  • Sun
    • 4:00 PM–9:00 PM
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(225) 448-2830
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Facebook
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@stroubes
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Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Drinks
Full Bar
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United States » Louisiana » East Baton Rouge Parish » Baton Rouge

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