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Suzanne: "The cream of crawfish soup special is excellent!! Order an app of crab cakes to top the spinach salad (also, consider asking for the delicious dressing on the side). Red Beans and Rice YUM! too!"
Tina Moore: "You cannot go wrong with anything here! My favorites are the Atlantic Salmon and the Lobster roll Too many to list! MG roll is amazing too The best sushi in Baton Rouge"
GeauxDC Foodie: "A must for AuLait, and begnets. The size, taste, and satisfaction beat Cafe DuMonde any day. The staff is excellent and friendly. Pass on any restaurant for the chance to go to Coffee Call."
Laur Lo Ski: "Sesame Chicken here is not fried, and the flavor is not as flavorful as most Chinese restaurants but it was still very good. No crab rangoon but they have a dessert type wonton similar to it and yummy"
225 magazine: "2013 #Bestof225 Best Asian: The Asian-fusion menu spans the continent, with dishes inspired by the cuisines of China, Vietnam, Japan, Thailand and more."
225 magazine: "2013 #Bestof225 Best Market for Produce: In addition to the copious amounts of wholesome, all-natural products that line their shelves, they also keep a mouthwatering supply of locally sourced produce"
Charlton Williams: "They have the hard to find foods that I enjoy. The staff is very helpful and friendly. Seems to attract d-bag customers though."
Laur Lo Ski: "Although I disagree with some of the values of Chick-Fil-A you cannot argue that their food is delicious! Strawberry milkshakes and waffle fries with chick-Fil-a sauce is probably the best snack ever"
Sean Bourgeois: "I absolutely love you Chick-fil-A! Check out Freebie today!"