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St Francis

St Francis

New American Restaurant$$$$
Phoenix
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8.3/10
344
ratings
  • Stars
  • Tips
    Chris S.
    "Green Pork Chili - Phenomenal! Get it with the eggs!"(4 Tips)
    Julie J.
    "The baked goat cheese and meatballs are both must tries!"(4 Tips)
    Jason T.
    "The french onion burger & roasted salmon superfood were amazing."(3 Tips)
    Keely
    "The fingerling potatoes are so yummy!"(3 Tips)
Tips and Reviews icon131 Tips and reviews
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  • happy hour
  • good for dates
  • brunch food
  • cinnamon rolls
  • outdoor seating
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  • Ben A.
    Ben A.November 25, 2012
    Been here 5+ times
    Sunday brunch has live music
  • Rob
    RobDecember 11, 2010
    The pork chop is amazing! The bartenders are HOT!
  • Brian C.heart icon on user image
    Brian ClaySeptember 1, 2014
    High West. Rendezvous Rye.
  • Jayne L.
    Jayne LMay 7, 2011
    The bananas foster is a must have!
  • Lil S.
    Lil Steph*October 25, 2011
    Almond margarita & baked goat cheese. Yes, oh yes.
  • Julie B.
    Julie BakerJuly 14, 2012
    Beware: Moscow mules do not come in a copper cup here!
  • Randall Y.
    Randall YoungAugust 19, 2014
    Chile verde
  • Amy (@AmyPR) L.
    Amy (@AmyPR) LinertFebruary 23, 2010
    Been here 5+ times
    Must try the French Onion burger, and sit in the glass patio Read more
  • William B.
    William BroughApril 28, 2012
    Cheesecake in a jar...AWESOME!!!
  • Andrew K.
    Andrew KnochelJune 26, 2010
    Been here 25+ times
    Sit at the kitchen bar. Just do it.
  • Mike G.
    Mike GraichenJuly 19, 2015
    Don't know. First time here.
  • Charlotte S.heart icon on user image
    Charlotte ShaffJanuary 9, 2010
    Been here 5+ times
    Go to lunch and try the Open face Pork Tenderloin sandwich Read more
  • Ashley S.
    Ashley SpringerJanuary 29, 2010
    Great venue. The meyer lemonade is fantastic!
  • Anthony M.
    Anthony McDonaldAugust 17, 2011
    Try something new on each visit.
  • Kathleen L.
    Kathleen LuntJuly 8, 2013
    The wait for food was over an hour and the service in between was almost non-existent. Food, when it arrived, average at best. Will not be coming back.
  • Viscount I.
    Viscount InnesJuly 20, 2014
    Horrible jazz band and sub par food. 4/10. Nice atmosphere, great wait staff.
  • Alyssa K.
    Alyssa KieferMarch 3, 2010
    Forbidden Rice and Veggie Bowl was AMAZING!
  • Amy (@AmyPR) L.
    Amy (@AmyPR) LinertFebruary 23, 2010
    Been here 5+ times
    Must have their "French Onion" Burger! Read more
  • John C.
    John CouleurFebruary 2, 2010
    Just put a squash sandwich on the lunch menu, wow!
  • Christine A.
    Christine AllenJune 23, 2010
    Salmon salad is outstanding!!!
  • francine h.
    francine hardawayNovember 25, 2009
    Been here 5+ times
    Have the seafood stew and the toffee pudding.
  • Marilyn L.
    Marilyn LimbSeptember 12, 2011
    Been here 5+ times
    Delicious! Read more
  • Dustin L.
    Dustin LaceyOctober 30, 2009
    Date night dinner on the patio. Get the pinot noir and the steak.
  • Chris L.heart icon on user image
    Chris LohlAugust 11, 2013
    Eh. It was only ok, food was ok, drinks ok... nice place ok food.
  • Fernand G.heart icon on user image
    Fernand GMarch 21, 2015
    Overrated.... Food out of a can. Check you bill and bank statement.
  • Katherine H.
    Katherine HaugMarch 26, 2010
    Great flatbread
  • Adrienne T.
    Adrienne TerrellAugust 9, 2010
    Kids eat free!
  • Wes N.
    Wes NovackFebruary 12, 2010
    check the place out
  • Joe H.
    Joe HoffmanSeptember 11, 2011
    Been here 10+ times
    Can the music it sucks
  • John C.
    John CouleurDecember 6, 2009
    Closed at 9 on Saturday?
  • Elena L.
    Elena LagoNovember 4, 2014
    Locale con forno a legna. Roast pig con salsa, pancake al padellino (cotto nel padellino dentro il forno a legna) + mele caramellate e sciroppo d'acero
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