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Smith & Wollensky

Smith & Wollensky

Steakhouse and American Restaurant$$$$
Turtle Bay, New York
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8.5/10
979
ratings
  • Stars
  • Stars
    Has a stamp of approval from Serious Eats and Eater
    • Serious Eats
    • Eater
  • Tips
    Nina O.
    "....and some delicious coconut layer cake to finish :-)"(8 Tips)
    Liza
    "Absolutely get the Cajun rib and smith & wollensky private red blend"(5 Tips)
    Jason W.
    "Save some room for the coconut cake, you won't regret it"(8 Tips)
    Lindsey K.
    "bone in filet mignon and a glass of The Seeker Cabernet Sauvignon"(16 Tips)
Tips and Reviews icon211 Tips and reviews
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  • filet mignon
  • cake
  • good for groups
  • prime rib
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  • Daniel K.heart icon on user image
    Daniel KarranFebruary 3, 2015
    Another one of Manhattan's fine steakhouses. Atmosphere, food, wine, service are all impeccable! A must go if you're visiting NYC! After all, this place was included in The Devil Wears Prada! ;)
  • seth m.
    seth meyerowitzAugust 23, 2013
    Food/service/experience excellent here. We got the porterhouse for 2 & Cajun rib (for 3 of us). Both steaks were perfectly cooked & sides (hash/garlic mashed) were excellent. Merv our waiter was great
  • Rewan P.heart icon on user image
    Rewan PartiFebruary 26, 2015
    They have one of the best steaks in NYC! My personal favorite is their Cajun rib eye steak! A fair share of warning, if you are a small eater, share the steak as it is HUGE! Crab cakes is a must!!
    Upvoted 3 weeks ago
  • Alyssa B.heart icon on user image
    Alyssa B.August 8, 2021
    Had the porterhouse, at the right temperature we requested (medium, see picture). Delicious, it’s worth the price . The coconut cake is dreamy good!
  • Muratheart icon on user image
    MuratJune 18, 2016
    Great location with great steaks. You need to order everything separately. Service is great, staff is very professional. Expensive, reservation is always needed. Very busy at the weekends.
  • Paddyheart icon on user image
    PaddyFebruary 5, 2016
    Very nice traditional steakhouse. Popular with the business crowd. Restaurant week lunch menu is comparatively good. 10oz filet was delicious and perfectly medium rare. Cheesecake ok, it's no Juniors.
  • Barry B.
    Barry BloomJanuary 9, 2015
    A cornucopia of meats and chicken. The S & W burger was cooked to perfection and was great off the bun with traditional creamed spinach on the side. Excellent!
  • James H.heart icon on user image
    James H.December 10, 2016
    The grill is our favorite lunch spot. The halibut was excellent and so are the burgers and the hash browns. You will love it. Loud.
  • Deema A.heart icon on user image
    Deema Al-SalmanJune 3, 2014
    A most try if you are visiting NYC for the first time. Better if you have a reservation. Great atmosphere, amazing steak. Side dishes are good for sharing. Highly recommended 👍
  • Na Yun P.heart icon on user image
    Na Yun PakMarch 5, 2015
    The fillet mignon was amazing.! It deserves more better rate than it is now for sure.! And no doubt on the dessert coconut cake. I always love the sauce coming with the cake.!:)
  • James H.heart icon on user image
    James H.December 10, 2016
    The roast beef hash is my favorite dish. So good and so filling. I usually have it with a Rutherford Hill merlot.
  • Michael M.heart icon on user image
    Michael MuseSeptember 10, 2014
    A New York classic, even if its not my steakhouse of choice. Definitely worth going to at least once, good food and just awesome New Yorkyness.
  • Brett F.heart icon on user image
    Brett FrommeSeptember 6, 2015
    The lobster cocktail is great! Wonderful steaks and the best burger in Manhattan. Excellent wines. Try the Smith & Wollensky red, it is awesome.
  • Julie S.
    Julie SosciaJanuary 27, 2019
    A classic yet touristy steakhouse in NYC. Standard menu and generally satisfying. I typically go for a porterhouse at spots like this, but I would recommend the Cajun Ribeye instead.
  • Linds
    LindsApril 11, 2019
    Still super tasty even if you're not a huge meat eater. Can't go wrong with a salad with a side of the super cheesy loaded potato gratin.
  • Maja D.
    Maja DrabczykJune 20, 2015
    This is your place if you already consider yourself a steak lover or want to check whether you have a thing for filet mignon. Remember to share the side dishes- they come in huge!
  • James H.heart icon on user image
    James H.February 21, 2018
    Love the delicious steamed asparagus with olive oil.
  • Elissa D.
    Elissa DJanuary 22, 2019
    Been here 5+ times
    Save room for dessert! Huge slices of homemade cakes await you - make sure to check out the dessert cart on your way into the main dining area
  • Zain M.heart icon on user image
    Zain M.November 14, 2015
    Been here 10+ times
    From the staff to the food, everything about this place is amazing. The steak is cooked to perfection with great dessert drink options.
  • Andy T.heart icon on user image
    Andy TaoNovember 27, 2014
    Get the medium cajun rib with grilled asparagus on the side. And of course, some red wine to go with it.
  • Lindsey K.heart icon on user image
    Lindsey KimJune 14, 2016
    Classic steakhouse that will never get old. Get the bone in filet mignon and a glass of The Seeker Cabernet Sauvignon
  • Lee H.
    Lee HoffmanNovember 13, 2012
    Ask for the pretzel rolls yum. The cornbeef hash appetizer is unbelievable. As is the Mac and cheese. Filet mignon is good.
  • Sharie A.
    Sharie AcostaSeptember 14, 2013
    Pass on the asparagus... I couldn't even have made it that boring!! Now, on the positive... The filet was awesome, the 4-lb lobster kicked my husband's butt & the coconut cake.... To DIE for!!!
  • Food Network
    Food NetworkAugust 15, 2011
    Anne Burrell craves the Coconut Layer Cake dessert at Smith & Wollensky on Food Network's The Best Thing I Ever Ate. Find more tips at Food Network Local. Read more
  • Jonathan P.
    Jonathan PetersFebruary 9, 2014
    Tuna Tartare to start and Filet Mignon au poivre for main course. Delicious! One of the best steakhouses in the city.
  • Ina L.heart icon on user image
    Ina LiOctober 3, 2016
    Old name classics in New York for steaks. Make reservation and get the prime ribs
  • James John (Jay) C.heart icon on user image
    Good filet mignon. Pinot noir was quite delicious. Ordered the coconut cake and the pecan pie. I was hoping for more layers within each one to keep tasting great flavor but were a bit ordinary.
  • Tosca Reno
    Tosca RenoMay 16, 2011
    For a business-type dinner I enjoy Smith and Wollensky mostly because you can get in, order and get out in decent time but still feel like you have had a proper dining experience. Really good! Nice wi
  • G T.heart icon on user image
    G TJuly 4, 2023
    Steak done to perfection. Service was spot on and drinks were top notch.
  • James H.heart icon on user image
    James H.February 21, 2018
    Delicious food. We love it. Berkshire pork chop and st Francis cab. Perfect
  • Nedy Lutfi
    Nedy LutfiDecember 16, 2010
    Smith & Wollensky is very consistent and very good for steak and food. I have never had a bad or steak or anything else here. The service is very up and down. This trip the service was less than super
  • Helge T.heart icon on user image
    Helge TippmannJanuary 5, 2020
    Drinks. Portions are large so maybe skip the starter. My steak was cold on the inside...
  • Jason W.
    Jason WongApril 20, 2014
    Save some room for the coconut cake, you won't regret it
  • Guillermo M.heart icon on user image
    Guillermo MendozaJanuary 7, 2019
    Beef... ambiance, service, the overall experience is outstanding!
  • Hien L.
    Hien LyMay 6, 2017
    The worst steakhouse I've been to in the city. The best part of the meal was my Caesar salad. Go to Strip House, Keens, Peter Lugers, Old Homestead, 4 Charles, or Porterhouse. Don't go here.
  • Sharon O.heart icon on user image
    Sharon OverbyNovember 13, 2017
    The bone in fillet is outstanding. I’m only sad that I was left with one wonderful bone and I have two dogs!
  • Serious Eats
    Serious EatsJuly 29, 2013
    Classic New York steakhouse with a serious ribeye and some surprisingly good desserts.
  • Ellie M.heart icon on user image
    Ellie ManduriaoMay 2, 2013
    Steak was ok but not that good. We had cajun rib eye, colorado something steak, porterhouse, king salmon, choc mousse and coconut layered cake for dessert. Our only complaint was the waiter!
  • shell F.heart icon on user image
    shell FuFebruary 16, 2015
    Crab cake is great!Coconut Layer cake with vanilla ice cream is also yum!!
  • ChamBraisheart icon on user image
    ChamBraisJuly 30, 2013
    Danny/Daniel is the BEST love him. Always good steak - big enough to take home for another meal. Come here all the time with mom.
  • Jinnie L.
    Jinnie LApril 16, 2015
    Their cajun ribeye was pretty tasty & huge. loaded baked potato was my favorite part ;)
  • Erik C.
    Erik CintronOctober 28, 2010
    The steak was excellent and the hash browns are awesome. Very vintage look inside of the restaurant. Waiters were good had better. The reisling and the filet mignon were meant to be together
  • Lizaheart icon on user image
    LizaJune 20, 2015
    Absolutely get the Cajun rib and smith & wollensky private red blend
  • Simon C.
    Simon CorcoranJune 8, 2013
    Try anything - the food and service is awesome. The 2009 cliff lede is stand out good...
  • New York Habitat
    New York HabitatOctober 11, 2011
    Connected to the Smith & Wollensky restaurant, the lesser known grill has its own side entrance and provides a more casual experience at a cheaper price.
  • Wilma F.heart icon on user image
    Wilma FigueroaSeptember 25, 2018
    Great service and the food enjoyed every bite
  • Wayne A.heart icon on user image
    Wayne AndermanMay 27, 2017
    Prime Ribsteak. Huge caps. Pittsburgh Char Style. Perfectly dryaged. Not to miss.
  • Anna K.heart icon on user image
    Anna K.March 12, 2016
    Steaks are unbelievable good. All the portions are huge, be prepared to take home the rest.
  • Jay M.
    Jay MastersMay 29, 2017
    The best steak I had in my entire life 👌😋
  • Tingheart icon on user image
    TingJuly 16, 2017
    Surf and turf sandwich at the cafe is a good option if you want a casual quick meal.
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